Cargando…

Comparing the efficacy of xylitol-containing and conventional chewing gums in reducing salivary counts of Streptococcus mutans: An in vivo study

OBJECTIVE: Dental caries is among the most common chronic diseases in humans. Streptococcus mutans is generally responsible for most cases of dental caries. The present study sought to compare the effects of xylitol-containing and conventional chewing gums on salivary levels of S. mutans. MATERIALS...

Descripción completa

Detalles Bibliográficos
Autores principales:	Haghgoo, Rosa, Afshari, Elahe, Ghanaat, Tahere, Aghazadeh, Samaneh
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Medknow Publications & Media Pvt Ltd 2015
Materias:	Original Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4756564/ https://www.ncbi.nlm.nih.gov/pubmed/26942114 http://dx.doi.org/10.4103/2231-0762.172947

Ejemplares similares

Effect of Chewing Xylitol Containing and Herbal Chewing Gums on Salivary Mutans Streptococcus Count among School Children
por: Chavan, Sangeeta, et al.
Publicado: (2015)

Comparative evaluation of Stevia and Xylitol chewing gum on salivary Streptococcus mutans count – A pilot study
por: Shinde, Mitali R., et al.
Publicado: (2020)

The effect of two types chewing gum containing casein phosphopeptide-amorphous calcium phosphate and xylitol on salivary Streptococcus mutans
por: Emamieh, Shila, et al.
Publicado: (2015)

To Determine the Effect of Chewing Gum Containing Xylitol and Sorbitol on Mutans Streptococci and Lactobacilli Count in Saliva, Plaque, and Gingival Health and to Compare the Efficacy of Chewing Gums
por: Oza, Swapnil, et al.
Publicado: (2018)

A Comparative Evaluation of Xylitol Chewing Gum and a Combination of IgY + Xylitol Chewable Tablet on Salivary Streptococcus mutans Count in Children: A Double-blind Randomized Controlled Trial
por: Jain, Rashi L, et al.
Publicado: (2022)

Comparative evaluation of 0.2% Chlorhexidine Mouthwash, Xylitol Chewing Gum, and Combination of 0.2% Chlorhexidine Mouthwash and Xylitol Chewing Gum on Salivary Streptococcus mutans and Biofilm Levels in 8- to 12-Year-Old Children
por: Syed, Meena, et al.
Publicado: (2016)

Effects of Xylitol and CPP-ACP Chewing Gum on Salivary Properties of Children with Molar Incisor Hypomineralization
por: Prathima, Gajula Shivashankarappa, et al.
Publicado: (2021)

Xylitol-Containing Chewing Gum Reduces Cariogenic and Periodontopathic Bacteria in Dental Plaque—Microbiome Investigation
por: Wu, Yi-Fan, et al.
Publicado: (2022)

Linear response of mutans streptococci to increasing frequency of xylitol chewing gum use: a randomized controlled trial [ISRCTN43479664]
por: Ly, Kiet A, et al.
Publicado: (2006)

Effect of chewing gums with xylitol, sorbitol and xylitol-sorbitol on the remineralization and hardness of initial enamel lesions in situ
por: Tuncer, Duygu, et al.
Publicado: (2014)

Anticariogenic potential of white cheese, xylitol chewing gum, and black tea
por: Gul, Pinar, et al.
Publicado: (2018)

Effect of xylitol, sodium fluoride and triclosan containing mouth rinse on Streptococcus mutans
por: Subramaniam, Priya, et al.
Publicado: (2011)

Evaluation of the Antimicrobial Effectiveness and the Effect of Dosage and Frequency of Sugar-free Chewing Gums on Streptococcus mutans Count: An in vivo Microbiological Study
por: Marwaha, Mohita, et al.
Publicado: (2011)

Xylitol content and acid production of chewing gums available in the markets of Saudi Arabia
por: Alshibani, Nouf, et al.
Publicado: (2022)

A systematic review and meta-analysis of the role of sugar-free chewing gum on Streptococcus mutans
por: Nasseripour, Melanie, et al.
Publicado: (2021)

Effects of xylitol chewing gum and candies on the accumulation of dental plaque: a systematic review
por: Söderling, Eva, et al.
Publicado: (2021)

Comparison of Antibacterial Effect of Probiotic Yogurt and Xylitol-Containing Chewing Gum in Geriatric Patients: A Randomized Controlled Clinical Trial
por: Shaalan, Omar, et al.
Publicado: (2021)

Xylitol and erythritol inhibit real-time biofilm formation of Streptococcus mutans
por: Loimaranta, Vuokko, et al.
Publicado: (2020)

Antibacterial Effects of Different Concentrations of Althaea officinalis Root Extract versus 0.2% Chlorhexidine and Penicillin on Streptococcus mutans and Lactobacillus (In vitro)
por: Haghgoo, Roza, et al.
Publicado: (2017)

Effect of Chewing Bicarbonate-containing Sugar-free Gum on the Salivary pH: An in vivo Study
por: Ballal, Raksha K, et al.
Publicado: (2016)

Metabolic activity of Streptococcus mutans biofilms and gene expression during exposure to xylitol and sucrose
por: Decker, Eva-Maria, et al.
Publicado: (2014)

Gum-Chewing
Publicado: (1885)

Assessment of the effect of probiotic curd consumption on salivary pH and streptococcus mutans counts
por: Sudhir, R., et al.
Publicado: (2012)

The effect of pomegranate mouthrinse on Streptococcus mutans count and salivary pH: An in vivo study
por: Umar, Dilshad, et al.
Publicado: (2016)

Salivary Streptococcus mutans colony-forming unit count in patients with and without orthodontic appliances
por: Muñoz, Luisa F, et al.
Publicado: (2022)

Oral health status, salivary pH status, and Streptococcus mutans counts in dental plaques and saliva of children with acute lymphoblastic leukemia
por: Mazaheri, Romina, et al.
Publicado: (2017)

Effects of Xylitol and Sucrose Mint Products on Streptococcus mutans Colonization in a Dental Simulator Model
por: Salli, Krista M., et al.
Publicado: (2017)

The effect of chewing gum's flavor on salivary flow rate and pH
por: Karami-Nogourani, Maryam, et al.
Publicado: (2011)

The Ethics of Gum-Chewing
por: Dein, Kate I.
Publicado: (1892)

Diphtheria in Chewing-Gum
Publicado: (1890)

Infection in Chewing Gum
Publicado: (1890)

Comparison of antimicrobial effects of titanium tetrafluoride, chlorhexidine, xylitol and sodium fluoride on streptococcus mutans: An in-vitro study
por: Eskandarian, Tahereh, et al.
Publicado: (2017)

Effects of Chewing Different Flavored Gums on Salivary Flow Rate and pH
por: Karami Nogourani, Maryam, et al.
Publicado: (2012)

Toward Green Production of Chewing Gum and Diet: Complete Hydrogenation of Xylose to Xylitol over Ruthenium Composite Catalysts under Mild Conditions
por: Liu, Cai-Juan, et al.
Publicado: (2019)

Effect of Casein Phosphopeptide Amorphous Calcium Phosphate and Xylitol Chewing Gums, and Probiotic Yogurt on Periodontal Parameters: A Randomized Clinical Trial
por: Mehrabkhani, Maryam, et al.
Publicado: (2021)

Chewing gum and stress reduction
por: Smith, Andrew P.
Publicado: (2016)

The wasted chewing gum bacteriome
por: Satari, Leila, et al.
Publicado: (2020)

A Gum-Chewing Variety
por: Wright, C. M.
Publicado: (1885)

The antibacterial effect of Magnolia mouthwash on the levels of salivary Streptococcus mutans in dental plaque: a randomized, single-blind, placebo-controlled trial
por: Ghorbani, Fateme, et al.
Publicado: (2021)

Effect of Propolis on Streptococcus mutans Counts: An in vivo Study
por: Hegde, K Sundeep, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_13fnd72emvhg42akdo4dm8iae8