Characters related to higher starch accumulation in cassava storage roots

Cassava (Manihot esculenta) is valued mainly for high content starch in its roots. Our understanding of mechanisms promoting high starch accumulation in the roots is, however, still very limited. Two field-grown cassava cultivars, Huanan 124(H124) with low root starch and Fuxuan 01(F01) with high ro...

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Detalles Bibliográficos
Autores principales: Li, You-Zhi, Zhao, Jian-Yu, Wu, San-Min, Fan, Xian-Wei, Luo, Xing-Lu, Chen, Bao-Shan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group 2016
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4759534/
https://www.ncbi.nlm.nih.gov/pubmed/26892156
http://dx.doi.org/10.1038/srep19823

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4759534/
https://www.ncbi.nlm.nih.gov/pubmed/26892156
http://dx.doi.org/10.1038/srep19823

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