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Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper
BACKGROUND: The goal of this study was to compare the antagonism of elevated dietary Cu (250 mg/kg) from CuSO(4) on three different Zn sources (ZnSO(4) · H(2)O; [Zn bis(−2-hydroxy-4-(methylthio)butanoic acid)], Zn(HMTBa)(2), a chelated Zn methionine hydroxy analogue; and Zn-Methionine), as measured...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4772281/ https://www.ncbi.nlm.nih.gov/pubmed/26933492 http://dx.doi.org/10.1186/s40104-016-0072-1 |
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author | Zhao, Junmei Shirley, Robert B. Dibner, Julia J. Wedekind, Karen J. Yan, Frances Fisher, Paula Hampton, Thomas R. Evans, Joseph L. Vazquez-Añon, Mercedes |
author_facet | Zhao, Junmei Shirley, Robert B. Dibner, Julia J. Wedekind, Karen J. Yan, Frances Fisher, Paula Hampton, Thomas R. Evans, Joseph L. Vazquez-Añon, Mercedes |
author_sort | Zhao, Junmei |
collection | PubMed |
description | BACKGROUND: The goal of this study was to compare the antagonism of elevated dietary Cu (250 mg/kg) from CuSO(4) on three different Zn sources (ZnSO(4) · H(2)O; [Zn bis(−2-hydroxy-4-(methylthio)butanoic acid)], Zn(HMTBa)(2), a chelated Zn methionine hydroxy analogue; and Zn-Methionine), as measured using multiple indices of animal performance in ROSS 308 broilers. METHODS: Three experiments were conducted in broiler chicks fed a semi-purified diet. All birds were fed a Zn-deficient diet (8.5 mg/kg diet) for 1 wk, and then provided with the experimental diets for 2 wks. RESULTS: Experiment 1 was a 2 × 2 factorial design with two levels of Cu (8 vs. 250 mg/kg diet from CuSO(4)) and two Zn sources at 30 mg/kg [ZnSO(4) · H(2)O vs. Zn(HMTBa)(2)]. Elevated Cu impaired growth performance only in birds fed ZnSO(4). Compared to ZnSO(4) · H(2)O, Zn(HMTBa)(2) improved feed intake (12 %; P < 0.001) and weight gain (12 %, P < 0.001) and the benefits were more pronounced in the presence of 250 mg/kg diet Cu. Experiment 2 was a dose titration of ZnSO(4) · H(2)O and Zn(HMTBa)(2) at 30, 45, 60, and 75 mg/kg diet in the presence of 250 mg/kg CuSO(4). Feed:gain was decreased and tibia Zn was increased with increasing Zn levels from 30 to 75 mg/kg. Birds fed Zn(HMTBa)(2) consumed more food and gained more weight compared to birds fed ZnSO(4), especially at lower supplementation levels (30 and 45 mg/kg; interaction P < 0,05). Experiment 3 compared two organic Zn sources (Zn(HMTBa)(2) vs. Zn-Methionine) at 30 mg/kg with or without 250 mg/kg CuSO(4). No interactions were observed between Zn sources and Cu levels on performance or tissue mineral concentrations. High dietary Cu decreased weight gain (P < 0.01). Tibia Cu and liver Cu were significantly increased with 250 mg/kg dietary Cu supplementation (P < 0.01). No difference was observed between the two Zn sources. CONCLUSIONS: Dietary 250 mg/kg Cu significantly impaired feed intake and weight gain in birds fed ZnSO(4) · H(2)O(,) but had less impact in birds fed Zn(HMTBa)(2). No difference was observed between the two organic zinc sources. These results are consistent with the hypothesis that chelated organic Zn is better utilized than inorganic zinc in the presence of elevated Cu. |
format | Online Article Text |
id | pubmed-4772281 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-47722812016-03-02 Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper Zhao, Junmei Shirley, Robert B. Dibner, Julia J. Wedekind, Karen J. Yan, Frances Fisher, Paula Hampton, Thomas R. Evans, Joseph L. Vazquez-Añon, Mercedes J Anim Sci Biotechnol Research BACKGROUND: The goal of this study was to compare the antagonism of elevated dietary Cu (250 mg/kg) from CuSO(4) on three different Zn sources (ZnSO(4) · H(2)O; [Zn bis(−2-hydroxy-4-(methylthio)butanoic acid)], Zn(HMTBa)(2), a chelated Zn methionine hydroxy analogue; and Zn-Methionine), as measured using multiple indices of animal performance in ROSS 308 broilers. METHODS: Three experiments were conducted in broiler chicks fed a semi-purified diet. All birds were fed a Zn-deficient diet (8.5 mg/kg diet) for 1 wk, and then provided with the experimental diets for 2 wks. RESULTS: Experiment 1 was a 2 × 2 factorial design with two levels of Cu (8 vs. 250 mg/kg diet from CuSO(4)) and two Zn sources at 30 mg/kg [ZnSO(4) · H(2)O vs. Zn(HMTBa)(2)]. Elevated Cu impaired growth performance only in birds fed ZnSO(4). Compared to ZnSO(4) · H(2)O, Zn(HMTBa)(2) improved feed intake (12 %; P < 0.001) and weight gain (12 %, P < 0.001) and the benefits were more pronounced in the presence of 250 mg/kg diet Cu. Experiment 2 was a dose titration of ZnSO(4) · H(2)O and Zn(HMTBa)(2) at 30, 45, 60, and 75 mg/kg diet in the presence of 250 mg/kg CuSO(4). Feed:gain was decreased and tibia Zn was increased with increasing Zn levels from 30 to 75 mg/kg. Birds fed Zn(HMTBa)(2) consumed more food and gained more weight compared to birds fed ZnSO(4), especially at lower supplementation levels (30 and 45 mg/kg; interaction P < 0,05). Experiment 3 compared two organic Zn sources (Zn(HMTBa)(2) vs. Zn-Methionine) at 30 mg/kg with or without 250 mg/kg CuSO(4). No interactions were observed between Zn sources and Cu levels on performance or tissue mineral concentrations. High dietary Cu decreased weight gain (P < 0.01). Tibia Cu and liver Cu were significantly increased with 250 mg/kg dietary Cu supplementation (P < 0.01). No difference was observed between the two Zn sources. CONCLUSIONS: Dietary 250 mg/kg Cu significantly impaired feed intake and weight gain in birds fed ZnSO(4) · H(2)O(,) but had less impact in birds fed Zn(HMTBa)(2). No difference was observed between the two organic zinc sources. These results are consistent with the hypothesis that chelated organic Zn is better utilized than inorganic zinc in the presence of elevated Cu. BioMed Central 2016-02-29 /pmc/articles/PMC4772281/ /pubmed/26933492 http://dx.doi.org/10.1186/s40104-016-0072-1 Text en © Zhao et al. 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Zhao, Junmei Shirley, Robert B. Dibner, Julia J. Wedekind, Karen J. Yan, Frances Fisher, Paula Hampton, Thomas R. Evans, Joseph L. Vazquez-Añon, Mercedes Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
title | Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
title_full | Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
title_fullStr | Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
title_full_unstemmed | Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
title_short | Superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
title_sort | superior growth performance in broiler chicks fed chelated compared to inorganic zinc in presence of elevated dietary copper |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4772281/ https://www.ncbi.nlm.nih.gov/pubmed/26933492 http://dx.doi.org/10.1186/s40104-016-0072-1 |
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