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β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance
The aim of this study was to estimate total carotenoids, β-carotene and retinol concentrations in the livers and muscles of some ungulates (cattle, buffalo, sheep, goats and horses) in comparison with the Wistar rats as a control. Cattle and horses had the highest contents of total carotenoids and β...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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The Japanese Society of Veterinary Science
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4785134/ https://www.ncbi.nlm.nih.gov/pubmed/26498400 http://dx.doi.org/10.1292/jvms.15-0287 |
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author | DARWISH, Wageh Sobhy IKENAKA, Yoshinori MORSHDY, Alaa Eldin ELDESOKY, Kamal Ibrahim NAKAYAMA, Shouta MIZUKAWA, Hazuki ISHIZUKA, Mayumi |
author_facet | DARWISH, Wageh Sobhy IKENAKA, Yoshinori MORSHDY, Alaa Eldin ELDESOKY, Kamal Ibrahim NAKAYAMA, Shouta MIZUKAWA, Hazuki ISHIZUKA, Mayumi |
author_sort | DARWISH, Wageh Sobhy |
collection | PubMed |
description | The aim of this study was to estimate total carotenoids, β-carotene and retinol concentrations in the livers and muscles of some ungulates (cattle, buffalo, sheep, goats and horses) in comparison with the Wistar rats as a control. Cattle and horses had the highest contents of total carotenoids and β-carotene. Unexpectedly, sheep was the highest accumulator of retinol with a mean concentration of 203 ± 23.34 µg/g, while the least accumulator was buffalo, having a mean value of 58.28 ± 13.77 µg/g. Livers had higher contents of the examined phytochemicals than muscles. Consumption of these tissues may provide human with some needs from these important phytochemicals, though ingestion of livers, especially that of the sheep, is not advisable for the pregnant women. |
format | Online Article Text |
id | pubmed-4785134 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | The Japanese Society of Veterinary Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-47851342016-03-10 β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance DARWISH, Wageh Sobhy IKENAKA, Yoshinori MORSHDY, Alaa Eldin ELDESOKY, Kamal Ibrahim NAKAYAMA, Shouta MIZUKAWA, Hazuki ISHIZUKA, Mayumi J Vet Med Sci Toxicology The aim of this study was to estimate total carotenoids, β-carotene and retinol concentrations in the livers and muscles of some ungulates (cattle, buffalo, sheep, goats and horses) in comparison with the Wistar rats as a control. Cattle and horses had the highest contents of total carotenoids and β-carotene. Unexpectedly, sheep was the highest accumulator of retinol with a mean concentration of 203 ± 23.34 µg/g, while the least accumulator was buffalo, having a mean value of 58.28 ± 13.77 µg/g. Livers had higher contents of the examined phytochemicals than muscles. Consumption of these tissues may provide human with some needs from these important phytochemicals, though ingestion of livers, especially that of the sheep, is not advisable for the pregnant women. The Japanese Society of Veterinary Science 2015-10-24 2016-02 /pmc/articles/PMC4785134/ /pubmed/26498400 http://dx.doi.org/10.1292/jvms.15-0287 Text en ©2016 The Japanese Society of Veterinary Science http://creativecommons.org/licenses/by-nc-nd/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution Non-Commercial No Derivatives (by-nc-nd) License. |
spellingShingle | Toxicology DARWISH, Wageh Sobhy IKENAKA, Yoshinori MORSHDY, Alaa Eldin ELDESOKY, Kamal Ibrahim NAKAYAMA, Shouta MIZUKAWA, Hazuki ISHIZUKA, Mayumi β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to their public health importance |
title | β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to
their public health importance |
title_full | β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to
their public health importance |
title_fullStr | β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to
their public health importance |
title_full_unstemmed | β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to
their public health importance |
title_short | β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to
their public health importance |
title_sort | β-carotene and retinol contents in the meat of herbivorous ungulates with a special reference to
their public health importance |
topic | Toxicology |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4785134/ https://www.ncbi.nlm.nih.gov/pubmed/26498400 http://dx.doi.org/10.1292/jvms.15-0287 |
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