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Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus

BACKGROUND: This study describes a model developed to evaluate the transboundary risk of PEDV-contaminated swine feed ingredients and the effect of two mitigation strategies during a simulated transport event from China to the US. RESULTS: Ingredients imported to the USA from China, including organi...

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Autores principales: Dee, Scott, Neill, Casey, Singrey, Aaron, Clement, Travis, Cochrane, Roger, Jones, Cassandra, Patterson, Gilbert, Spronk, Gordon, Christopher-Hennings, Jane, Nelson, Eric
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4788872/
https://www.ncbi.nlm.nih.gov/pubmed/26968372
http://dx.doi.org/10.1186/s12917-016-0674-z
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author Dee, Scott
Neill, Casey
Singrey, Aaron
Clement, Travis
Cochrane, Roger
Jones, Cassandra
Patterson, Gilbert
Spronk, Gordon
Christopher-Hennings, Jane
Nelson, Eric
author_facet Dee, Scott
Neill, Casey
Singrey, Aaron
Clement, Travis
Cochrane, Roger
Jones, Cassandra
Patterson, Gilbert
Spronk, Gordon
Christopher-Hennings, Jane
Nelson, Eric
author_sort Dee, Scott
collection PubMed
description BACKGROUND: This study describes a model developed to evaluate the transboundary risk of PEDV-contaminated swine feed ingredients and the effect of two mitigation strategies during a simulated transport event from China to the US. RESULTS: Ingredients imported to the USA from China, including organic & conventional soybeans and meal, lysine hydrochloride, D-L methionine, tryptophan, Vitamins A, D & E, choline, carriers (rice hulls, corn cobs) and feed grade tetracycline, were inoculated with PEDV. Control ingredients, and treatments (ingredients plus a liquid antimicrobial (SalCURB, Kemin Industries (LA) or a 2 % custom medium chain fatty acid blend (MCFA)) were tested. The model ran for 37 days, simulating transport of cargo from Beijing, China to Des Moines, IA, US from December 23, 2012 to January 28, 2013. To mimic conditions on land and sea, historical temperature and percent relative humidity (% RH) data were programmed into an environmental chamber which stored all containers. To evaluate PEDV viability over time, ingredients were organized into 1 of 4 batches of samples, each batch representing a specific segment of transport. Batch 1 (segment 1) simulated transport of contaminated ingredients from manufacturing plants in Beijing (day 1 post-contamination (PC)). Batch 2 (segments 1 and 2) simulated manufacturing and delivery to Shanghai, including time in Anquing terminal awaiting shipment (days 1–8 PC). Batch 3 (segments 1, 2 and 3) represented time in China, the crossing of the Pacific and entry to the US at the San Francisco, CA terminal (day 1–27 PC). Batch 4 (segments 1–4) represented the previous events, including transport to Des Moines, IA (days 1–37 PC). Across control (non-treated) ingredients, viable PEDV was detected in soybean meal (organic and conventional), Vitamin D, lysine hydrochloride and choline chloride. In contrast, viable PEDV was not detected in any samples treated with LA or MCFA. CONCLUSIONS: These results demonstrate the ability of PEDV to survive in a subset of feed ingredients using a model simulating shipment from China to the US. This is proof of concept suggesting that contaminated feed ingredients could serve as transboundary risk factors for PEDV, along with the identification of effective mitigation options.
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spelling pubmed-47888722016-03-13 Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus Dee, Scott Neill, Casey Singrey, Aaron Clement, Travis Cochrane, Roger Jones, Cassandra Patterson, Gilbert Spronk, Gordon Christopher-Hennings, Jane Nelson, Eric BMC Vet Res Research Article BACKGROUND: This study describes a model developed to evaluate the transboundary risk of PEDV-contaminated swine feed ingredients and the effect of two mitigation strategies during a simulated transport event from China to the US. RESULTS: Ingredients imported to the USA from China, including organic & conventional soybeans and meal, lysine hydrochloride, D-L methionine, tryptophan, Vitamins A, D & E, choline, carriers (rice hulls, corn cobs) and feed grade tetracycline, were inoculated with PEDV. Control ingredients, and treatments (ingredients plus a liquid antimicrobial (SalCURB, Kemin Industries (LA) or a 2 % custom medium chain fatty acid blend (MCFA)) were tested. The model ran for 37 days, simulating transport of cargo from Beijing, China to Des Moines, IA, US from December 23, 2012 to January 28, 2013. To mimic conditions on land and sea, historical temperature and percent relative humidity (% RH) data were programmed into an environmental chamber which stored all containers. To evaluate PEDV viability over time, ingredients were organized into 1 of 4 batches of samples, each batch representing a specific segment of transport. Batch 1 (segment 1) simulated transport of contaminated ingredients from manufacturing plants in Beijing (day 1 post-contamination (PC)). Batch 2 (segments 1 and 2) simulated manufacturing and delivery to Shanghai, including time in Anquing terminal awaiting shipment (days 1–8 PC). Batch 3 (segments 1, 2 and 3) represented time in China, the crossing of the Pacific and entry to the US at the San Francisco, CA terminal (day 1–27 PC). Batch 4 (segments 1–4) represented the previous events, including transport to Des Moines, IA (days 1–37 PC). Across control (non-treated) ingredients, viable PEDV was detected in soybean meal (organic and conventional), Vitamin D, lysine hydrochloride and choline chloride. In contrast, viable PEDV was not detected in any samples treated with LA or MCFA. CONCLUSIONS: These results demonstrate the ability of PEDV to survive in a subset of feed ingredients using a model simulating shipment from China to the US. This is proof of concept suggesting that contaminated feed ingredients could serve as transboundary risk factors for PEDV, along with the identification of effective mitigation options. BioMed Central 2016-03-12 /pmc/articles/PMC4788872/ /pubmed/26968372 http://dx.doi.org/10.1186/s12917-016-0674-z Text en © Dee et al. 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Dee, Scott
Neill, Casey
Singrey, Aaron
Clement, Travis
Cochrane, Roger
Jones, Cassandra
Patterson, Gilbert
Spronk, Gordon
Christopher-Hennings, Jane
Nelson, Eric
Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
title Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
title_full Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
title_fullStr Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
title_full_unstemmed Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
title_short Modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
title_sort modeling the transboundary risk of feed ingredients contaminated with porcine epidemic diarrhea virus
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4788872/
https://www.ncbi.nlm.nih.gov/pubmed/26968372
http://dx.doi.org/10.1186/s12917-016-0674-z
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