Cargando…

Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?

BACKGROUND: The Cerrado—an edaphic type of savannah— comprises the second largest biome of the Brazilian territory and is the main area for grain production in the country, but information about the impact of land conversion to agriculture on microbial diversity is still scarce. We used a shotgun me...

Descripción completa

Detalles Bibliográficos
Autores principales: Souza, Renata Carolini, Mendes, Iêda Carvalho, Reis-Junior, Fábio Bueno, Carvalho, Fabíola Marques, Nogueira, Marco Antonio, Vasconcelos, Ana Tereza Ribeiro, Vicente, Vânia Aparecida, Hungria, Mariangela
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4794851/
https://www.ncbi.nlm.nih.gov/pubmed/26983403
http://dx.doi.org/10.1186/s12866-016-0657-z
_version_ 1782421534621564928
author Souza, Renata Carolini
Mendes, Iêda Carvalho
Reis-Junior, Fábio Bueno
Carvalho, Fabíola Marques
Nogueira, Marco Antonio
Vasconcelos, Ana Tereza Ribeiro
Vicente, Vânia Aparecida
Hungria, Mariangela
author_facet Souza, Renata Carolini
Mendes, Iêda Carvalho
Reis-Junior, Fábio Bueno
Carvalho, Fabíola Marques
Nogueira, Marco Antonio
Vasconcelos, Ana Tereza Ribeiro
Vicente, Vânia Aparecida
Hungria, Mariangela
author_sort Souza, Renata Carolini
collection PubMed
description BACKGROUND: The Cerrado—an edaphic type of savannah— comprises the second largest biome of the Brazilian territory and is the main area for grain production in the country, but information about the impact of land conversion to agriculture on microbial diversity is still scarce. We used a shotgun metagenomic approach to compare undisturbed (native) soil and soils cropped for 23 years with soybean/maize under conservation tillage—“no-till” (NT)—and conventional tillage (CT) systems in the Cerrado biome. RESULTS: Soil management and fertilizer inputs with the introduction of agriculture improved chemical properties, but decreased soil macroporosity and microbial biomass of carbon and nitrogen. Principal coordinates analyses confirmed different taxonomic and functional profiles for each treatment. There was predominance of the Bacteria domain, especially the phylum Proteobacteria, with higher numbers of sequences in the NT and CT treatments; Archaea and Viruses also had lower numbers of sequences in the undisturbed soil. Within the Alphaproteobacteria, there was dominance of Rhizobiales and of the genus Bradyrhizobium in the NT and CT systems, attributed to massive inoculation of soybean, and also of Burkholderiales. In contrast, Rhizobium, Azospirillum, Xanthomonas, Pseudomonas and Acidobacterium predominated in the native Cerrado. More Eukaryota, especially of the phylum Ascomycota were detected in the NT. The functional analysis revealed lower numbers of sequences in the five dominant categories for the CT system, whereas the undisturbed Cerrado presented higher abundance. CONCLUSION: High impact of agriculture in taxonomic and functional microbial diversity in the biome Cerrado was confirmed. Functional diversity was not necessarily associated with taxonomic diversity, as the less conservationist treatment (CT) presented increased taxonomic sequences and reduced functional profiles, indicating a strategy to try to maintain soil functioning by favoring taxa that are probably not the most efficient for some functions. Our results highlight that underneath the rustic appearance of the Cerrado vegetation there is a fragile soil microbial community. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12866-016-0657-z) contains supplementary material, which is available to authorized users.
format Online
Article
Text
id pubmed-4794851
institution National Center for Biotechnology Information
language English
publishDate 2016
publisher BioMed Central
record_format MEDLINE/PubMed
spelling pubmed-47948512016-03-17 Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado? Souza, Renata Carolini Mendes, Iêda Carvalho Reis-Junior, Fábio Bueno Carvalho, Fabíola Marques Nogueira, Marco Antonio Vasconcelos, Ana Tereza Ribeiro Vicente, Vânia Aparecida Hungria, Mariangela BMC Microbiol Research Article BACKGROUND: The Cerrado—an edaphic type of savannah— comprises the second largest biome of the Brazilian territory and is the main area for grain production in the country, but information about the impact of land conversion to agriculture on microbial diversity is still scarce. We used a shotgun metagenomic approach to compare undisturbed (native) soil and soils cropped for 23 years with soybean/maize under conservation tillage—“no-till” (NT)—and conventional tillage (CT) systems in the Cerrado biome. RESULTS: Soil management and fertilizer inputs with the introduction of agriculture improved chemical properties, but decreased soil macroporosity and microbial biomass of carbon and nitrogen. Principal coordinates analyses confirmed different taxonomic and functional profiles for each treatment. There was predominance of the Bacteria domain, especially the phylum Proteobacteria, with higher numbers of sequences in the NT and CT treatments; Archaea and Viruses also had lower numbers of sequences in the undisturbed soil. Within the Alphaproteobacteria, there was dominance of Rhizobiales and of the genus Bradyrhizobium in the NT and CT systems, attributed to massive inoculation of soybean, and also of Burkholderiales. In contrast, Rhizobium, Azospirillum, Xanthomonas, Pseudomonas and Acidobacterium predominated in the native Cerrado. More Eukaryota, especially of the phylum Ascomycota were detected in the NT. The functional analysis revealed lower numbers of sequences in the five dominant categories for the CT system, whereas the undisturbed Cerrado presented higher abundance. CONCLUSION: High impact of agriculture in taxonomic and functional microbial diversity in the biome Cerrado was confirmed. Functional diversity was not necessarily associated with taxonomic diversity, as the less conservationist treatment (CT) presented increased taxonomic sequences and reduced functional profiles, indicating a strategy to try to maintain soil functioning by favoring taxa that are probably not the most efficient for some functions. Our results highlight that underneath the rustic appearance of the Cerrado vegetation there is a fragile soil microbial community. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s12866-016-0657-z) contains supplementary material, which is available to authorized users. BioMed Central 2016-03-16 /pmc/articles/PMC4794851/ /pubmed/26983403 http://dx.doi.org/10.1186/s12866-016-0657-z Text en © Souza et al. 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Souza, Renata Carolini
Mendes, Iêda Carvalho
Reis-Junior, Fábio Bueno
Carvalho, Fabíola Marques
Nogueira, Marco Antonio
Vasconcelos, Ana Tereza Ribeiro
Vicente, Vânia Aparecida
Hungria, Mariangela
Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?
title Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?
title_full Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?
title_fullStr Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?
title_full_unstemmed Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?
title_short Shifts in taxonomic and functional microbial diversity with agriculture: How fragile is the Brazilian Cerrado?
title_sort shifts in taxonomic and functional microbial diversity with agriculture: how fragile is the brazilian cerrado?
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4794851/
https://www.ncbi.nlm.nih.gov/pubmed/26983403
http://dx.doi.org/10.1186/s12866-016-0657-z
work_keys_str_mv AT souzarenatacarolini shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT mendesiedacarvalho shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT reisjuniorfabiobueno shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT carvalhofabiolamarques shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT nogueiramarcoantonio shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT vasconcelosanaterezaribeiro shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT vicentevaniaaparecida shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado
AT hungriamariangela shiftsintaxonomicandfunctionalmicrobialdiversitywithagriculturehowfragileisthebraziliancerrado