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Sources of Caffeine in Diets of US Children and Adults: Trends by Beverage Type and Purchase Location
New sources of caffeine, besides coffee and tea, have been introduced into the US food supply. Data on caffeine consumption age and purchase location can help guide public health policy. National Health and Nutrition Examination Surveys (NHANES) were used to estimate population-level caffeine intake...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2016
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4808882/ https://www.ncbi.nlm.nih.gov/pubmed/26978391 http://dx.doi.org/10.3390/nu8030154 |