Cargando…

Analysis of Tetracyclines in Medicated Feed for Food Animal Production by HPLC-MS/MS

The use of medicated feed is a common practice in animal food production to improve animal health. Tetracyclines and β-Lactams are the groups that are most frequently added to this type of feed. The measurement of the concentration of the analytes in these types of samples is sometimes due to the ma...

Descripción completa

Detalles Bibliográficos
Autores principales:	Gavilán, Rosa Elvira, Nebot, Carolina, Miranda, Jose Manuel, Martín-Gómez, Yolanda, Vázquez-Belda, Beatriz, Franco, Carlos Manuel, Cepeda, Alberto
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2015
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4810403/ https://www.ncbi.nlm.nih.gov/pubmed/27025516 http://dx.doi.org/10.3390/antibiotics5010001

Ejemplares similares

Determination of Florfenicol, Thiamfenicol and Chloramfenicol at Trace Levels in Animal Feed by HPLC–MS/MS
por: Gavilán, Rosa Elvira, et al.
Publicado: (2019)

A Confirmatory Method Based on HPLC-MS/MS for the Detection and Quantification of Residue of Tetracyclines in Nonmedicated Feed
por: Gavilán, Rosa E., et al.
Publicado: (2016)

Identification and Quantification of 29 Active Substances by HPLC–ESI-MS/MS in Lyophilized Swine Manure Samples
por: Nebot, Carolina, et al.
Publicado: (2022)

Assessment of Tetracyclines Residues and Tetracycline Resistant Bacteria in Conventional and Organic Baby Foods
por: Guarddon, Mónica, et al.
Publicado: (2015)

Fast HPLC-MS/MS Method for Determining Penicillin Antibiotics in Infant Formulas Using Molecularly Imprinted Solid-Phase Extraction
por: Díaz-Bao, Mónica, et al.
Publicado: (2015)

HPLC-MS/MS Method for the Measurement of Insecticide Degradates in Baby Food
por: Radford, Samantha A., et al.
Publicado: (2014)

Development of an HPLC-MS/MS Method for the Determination of Alkaloids in Lupins
por: Eugelio, Fabiola, et al.
Publicado: (2023)

Analysis of Chlorophylls/Chlorophyllins in Food Products Using HPLC and HPLC-MS Methods
por: Mandal, Badal Kumar, et al.
Publicado: (2023)

Determination of Oseltamivir in Human Plasma by HPLC-MS/MS
por: Lakeev, A. P., et al.
Publicado: (2023)

Phase II Metabolism of Asarone Isomers In Vitro and in Humans Using HPLC-MS/MS and HPLC-qToF/MS
por: Hermes, Lena, et al.
Publicado: (2021)

Analysis of Naturally Occurring Steroid Hormones in Infant Formulas by HPLC-MS/MS and Contribution to Dietary Intake
por: Barreiro, Rocío, et al.
Publicado: (2015)

Trace Analysis of Fenbutatin Oxide in Soil and Plant- and Animal-Derived Foods Using Modified QuEChERS Coupled with HPLC-MS/MS
por: Lin, Zhihui, et al.
Publicado: (2021)

HPLC-ESI-MS/MS of Imidazole Alkaloids in Pilocarpus microphyllus
por: Sawaya, Alexandra CH F, et al.
Publicado: (2008)

Green Extraction of Alkaloids and Polyphenols from Peumus boldus Leaves with Natural Deep Eutectic Solvents and Profiling by HPLC-PDA-IT-MS/MS and HPLC-QTOF-MS/MS
por: Torres-Vega, Jeniffer, et al.
Publicado: (2020)

Comprehensive Quality Assessment of Kaixin Powder by HPLC–DAD Quantification and HPLC–QTOF-MS/MS Confirmation
por: Wang, Binbin, et al.
Publicado: (2021)

Rapid Characterization of Triterpene Saponins from Zornia brasiliensis by HPLC-ESI-MS/MS
por: Nascimento, Yuri Mangueira, et al.
Publicado: (2019)

Determination of Toxic Elements and Arsenic Species in Salted Foods and Sea Salt by ICP–MS and HPLC–ICP–MS
por: Hwang, In Min, et al.
Publicado: (2021)

Polyphenol Composition by HPLC-DAD-(ESI-)MS/MS and Bioactivities of Extracts from Grape Agri-Food Wastes
por: Ueda, Jonata M., et al.
Publicado: (2023)

Development and Validation of an HPLC-MS/MS Method for the Early Diagnosis of Aspergillosis
por: Cerqueira, Letícia B., et al.
Publicado: (2014)

Determination of Glyphosate in White and Brown Rice with HPLC-ICP-MS/MS
por: Fontanella, Maria Chiara, et al.
Publicado: (2022)

Analysis of 3‐nitropropionic acid in Fabaceae plants by HPLC‐MS/MS
por: Takács, Orsolya, et al.
Publicado: (2022)

Identification and Quantification of Enniatins and Beauvericin in Animal Feeds and Their Ingredients by LC-QTRAP/MS/MS
por: Tolosa, Josefa, et al.
Publicado: (2019)

Dissipation Dynamics and Residue of Four Herbicides in Paddy Fields Using HPLC-MS/MS and GC-MS
por: Yu, Qian, et al.
Publicado: (2019)

Cleaning up the masses: Exclusion lists to reduce contamination with HPLC-MS/MS()
por: Hodge, Kelly, et al.
Publicado: (2013)

Development and validation of an HPLC–MS/MS method to determine clopidogrel in human plasma
por: Liu, Gangyi, et al.
Publicado: (2016)

Diagnostic accuracy of thromboelastometry and its correlation with the HPLC-MS/MS quantification test
por: de Aranda, V.F., et al.
Publicado: (2019)

Identification of unusual phospholipids from bovine heart mitochondria by HPLC-MS/MS
por: Kim, Junhwan, et al.
Publicado: (2020)

Identification and quantification of the bioactive components in Osmanthus fragrans roots by HPLC-MS/MS
por: Liao, Xiaoyan, et al.
Publicado: (2021)

The Determination of Polymyxin B in Critically Ill Patients by the HPLC-MS/MS Method
por: Wang, Yirong, et al.
Publicado: (2023)

Development of an immunoaffinity chromatography and LC-MS/MS method for the determination of 6 zearalenones in animal feed
por: Lee, Mi Jin, et al.
Publicado: (2018)

Changes of Metabolomic Profile in Helianthus annuus under Exposure to Chromium(VI) Studied by capHPLC-ESI-QTOF-MS and MS/MS
por: Gonzalez Ibarra, Alan Alexander, et al.
Publicado: (2017)

Development of an Advanced HPLC–MS/MS Method for the Determination of Carotenoids and Fat-Soluble Vitamins in Human Plasma
por: Hrvolová, Barbora, et al.
Publicado: (2016)

Amanitins in Wild Mushrooms: The Development of HPLC-UV-EC and HPLC-DAD-MS Methods for Food Safety Purposes
por: Barbosa, Isabel, et al.
Publicado: (2022)

Food-Safe Process for High Recovery of Flavonoids from Cocoa Beans: Antioxidant and HPLC-DAD-ESI-MS/MS Analysis
por: Toro-Uribe, Said, et al.
Publicado: (2020)

Chemical Profiles and Simultaneous Quantification of Aurantii fructus by Use of HPLC-Q-TOF-MS Combined with GC-MS and HPLC Methods
por: He, Yingjie, et al.
Publicado: (2018)

Identification and Analysis of Amygdalin, Neoamygdalin and Amygdalin Amide in Different Processed Bitter Almonds by HPLC-ESI-MS/MS and HPLC-DAD
por: Xu, Shuya, et al.
Publicado: (2017)

Determination of fenticonazole in human plasma by HPLC–MS/MS and its application to pharmacokinetic studies()
por: Mao, Weixing, et al.
Publicado: (2017)

Determination of Puquitinib in Human Plasma by HPLC–ESI MS/MS: Application to Pharmacokinetic Study
por: Zhan, Jing, et al.
Publicado: (2018)

Development of an HPLC–MS/MS method for the determination of ceftolozane/tazobactam in bronchoalveolar lavage fluid
por: Sutherland, Christina A, et al.
Publicado: (2018)

Development of Methods to Quantify Free and Conjugated Steroids in Fatty Matrices by HPLC–MS/MS
por: Bezerra, Kelly da S., et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_mucfdq47io9htpimf7dtbqgio0