Nitric Oxide Mitigates Salt Stress by Regulating Levels of Osmolytes and Antioxidant Enzymes in Chickpea

This work was designed to evaluate whether external application of nitric oxide (NO) in the form of its donor S-nitroso-N-acetylpenicillamine (SNAP) could mitigate the deleterious effects of NaCl stress on chickpea (Cicer arietinum L.) plants. SNAP (50 μM) was applied to chickpea plants grown under...

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Detalles Bibliográficos
Autores principales: Ahmad, Parvaiz, Abdel Latef, Arafat A., Hashem, Abeer, Abd_Allah, Elsayed F., Gucel, Salih, Tran, Lam-Son P.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4814448/
https://www.ncbi.nlm.nih.gov/pubmed/27066020
http://dx.doi.org/10.3389/fpls.2016.00347

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4814448/
https://www.ncbi.nlm.nih.gov/pubmed/27066020
http://dx.doi.org/10.3389/fpls.2016.00347

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