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Exploring Ayurvedic Knowledge on Food and Health for Providing Innovative Solutions to Contemporary Healthcare

Ayurveda, a traditional system of medicine that originated over three millennia ago in the South Asian region, offers extensive insights about food and health based on certain unique conceptual as well as theoretical positions. Health is defined as a state of equilibrium with one’s self (svasthya) b...

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Detalles Bibliográficos
Autores principales: Payyappallimana, Unnikrishnan, Venkatasubramanian, Padma
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4815005/
https://www.ncbi.nlm.nih.gov/pubmed/27066472
http://dx.doi.org/10.3389/fpubh.2016.00057

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