Effect of n-3 fatty acids on the expression of inflammatory genes in THP-1 macrophages

BACKGROUND: Uncontrolled inflammation participates in the development of inflammatory diseases. Beneficial effects of polyunsaturated fatty acids belonging to the n-3 family such as eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) on inflammation have been reported. The present study inves...

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Detalles Bibliográficos
Autores principales: Allam-Ndoul, Bénédicte, Guénard, Frédéric, Barbier, Olivier, Vohl, Marie-Claude
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4820929/
https://www.ncbi.nlm.nih.gov/pubmed/27044314
http://dx.doi.org/10.1186/s12944-016-0241-4

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4820929/
https://www.ncbi.nlm.nih.gov/pubmed/27044314
http://dx.doi.org/10.1186/s12944-016-0241-4

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