Cargando…
Double mutation of Saccharomyces cerevisiae for enhanced β-d-fructofuranosidase fructohydrolase productivity and application of growth kinetics for parametric significance analysis
The kinetics of an extracellular β-d-fructofuranosidase fructohydrolase production by Saccharomyces cerevisiae in a chemically defined medium, i.e., sucrose peptone agar yeast extract at pH 6, was investigated. The wild-type was treated with a chemical mutagen, methyl methane sulfonate. Among the si...
Autores principales: | Ali, Sikander, Aslam, Aafia, Hayyat, Muhammad Umar |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4822760/ https://www.ncbi.nlm.nih.gov/pubmed/26887236 http://dx.doi.org/10.1016/j.bjm.2015.11.024 |
Ejemplares similares
-
Mutagenesis of Aspergillus Oryzae IPT-301 to improve the production of β-Fructofuranosidase
por: Maresma, Beatriz Guilarte, et al.
Publicado: (2010) -
Saccharomyces cerevisiae and non-Saccharomyces yeasts in grape varieties of the São Francisco Valley
por: de Ponzzes-Gomes, Camila M.P.B.S., et al.
Publicado: (2014) -
Effects of pH and temperature on growth and glycerol production kinetics of two indigenous wine strains of Saccharomyces cerevisiae from Turkey
por: Yalcin, Seda Karasu, et al.
Publicado: (2008) -
Osmo-, Thermo- and Ethanol- Tolerances of Saccharomyces cerevisiae S(1)
por: Balakumar, Sandrasegarampillai, et al.
Publicado: (2012) -
The uptake of different iron salts by the yeast Saccharomyces cerevisiae
por: Gaensly, Fernanda, et al.
Publicado: (2014)