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Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis
Obesity rates among American youth have prompted an examination of food advertisements geared towards children. Research indicates children’s high exposure to these advertisements and their influence on food preferences. Less is known about the presence of these advertisements in parenting magazines...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Canadian Center of Science and Education
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4825216/ https://www.ncbi.nlm.nih.gov/pubmed/24576378 http://dx.doi.org/10.5539/gjhs.v6n2p175 |
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author | Basch, Corey H. Hammond, Rodney N. Ethan, Danna Samuel, Lalitha |
author_facet | Basch, Corey H. Hammond, Rodney N. Ethan, Danna Samuel, Lalitha |
author_sort | Basch, Corey H. |
collection | PubMed |
description | Obesity rates among American youth have prompted an examination of food advertisements geared towards children. Research indicates children’s high exposure to these advertisements and their influence on food preferences. Less is known about the presence of these advertisements in parenting magazines. This study’s objective was to examine prevalence of food advertisements in popular parenting magazines and identify products by USDA food category. We analyzed 116 issues of two popular U.S. parenting magazines across five years. All food and beverage advertisements for USDA Food Category were coded. Breakfast cereals were coded for nutritional quality. The coding took place at varied libraries in New Jersey, in the United States. A total of 19,879 food and beverage products were analyzed. One-third of advertisements (32.5%) were for baked goods, snacks, and sweets -- products generally low in nutrient density. Two-thirds of the breakfast cereals were low in nutritional quality (64.6%). Beverages comprised 11% of the advertisements, fruit juices the highest proportion. Less than 3% of advertisements were for fruits and vegetables combined. No significant food product trends were evident across the five-year period. Food advertisements identified in parenting magazines were generally low in nutritional value. Additional research is necessary to determine the influence of food advertisements on parents’ purchasing habits. |
format | Online Article Text |
id | pubmed-4825216 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Canadian Center of Science and Education |
record_format | MEDLINE/PubMed |
spelling | pubmed-48252162016-04-21 Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis Basch, Corey H. Hammond, Rodney N. Ethan, Danna Samuel, Lalitha Glob J Health Sci Article Obesity rates among American youth have prompted an examination of food advertisements geared towards children. Research indicates children’s high exposure to these advertisements and their influence on food preferences. Less is known about the presence of these advertisements in parenting magazines. This study’s objective was to examine prevalence of food advertisements in popular parenting magazines and identify products by USDA food category. We analyzed 116 issues of two popular U.S. parenting magazines across five years. All food and beverage advertisements for USDA Food Category were coded. Breakfast cereals were coded for nutritional quality. The coding took place at varied libraries in New Jersey, in the United States. A total of 19,879 food and beverage products were analyzed. One-third of advertisements (32.5%) were for baked goods, snacks, and sweets -- products generally low in nutrient density. Two-thirds of the breakfast cereals were low in nutritional quality (64.6%). Beverages comprised 11% of the advertisements, fruit juices the highest proportion. Less than 3% of advertisements were for fruits and vegetables combined. No significant food product trends were evident across the five-year period. Food advertisements identified in parenting magazines were generally low in nutritional value. Additional research is necessary to determine the influence of food advertisements on parents’ purchasing habits. Canadian Center of Science and Education 2014-03 2013-12-24 /pmc/articles/PMC4825216/ /pubmed/24576378 http://dx.doi.org/10.5539/gjhs.v6n2p175 Text en Copyright: © Canadian Center of Science and Education http://creativecommons.org/licenses/by/3.0/ This is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/). |
spellingShingle | Article Basch, Corey H. Hammond, Rodney N. Ethan, Danna Samuel, Lalitha Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis |
title | Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis |
title_full | Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis |
title_fullStr | Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis |
title_full_unstemmed | Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis |
title_short | Food Advertisements in Two Popular U.S. Parenting Magazines: Results of a Five-Year Analysis |
title_sort | food advertisements in two popular u.s. parenting magazines: results of a five-year analysis |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4825216/ https://www.ncbi.nlm.nih.gov/pubmed/24576378 http://dx.doi.org/10.5539/gjhs.v6n2p175 |
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