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Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India

Melghat, situated in Amravati District of Maharashtra, India is a tribal region with amongst the highest numbers of malnutrition cases. This paper focuses on possible causes of malnutrition in the Dharni block of Melghat. Quantitative survey recorded the existing burden of malnutrition, kitchen gard...

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Autores principales: Birdi, Tannaz J., Joshi, Sujay, Kotian, Shrati, Shah, Shimoni
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Canadian Center of Science and Education 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4825484/
https://www.ncbi.nlm.nih.gov/pubmed/25168997
http://dx.doi.org/10.5539/gjhs.v6n5p164
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author Birdi, Tannaz J.
Joshi, Sujay
Kotian, Shrati
Shah, Shimoni
author_facet Birdi, Tannaz J.
Joshi, Sujay
Kotian, Shrati
Shah, Shimoni
author_sort Birdi, Tannaz J.
collection PubMed
description Melghat, situated in Amravati District of Maharashtra, India is a tribal region with amongst the highest numbers of malnutrition cases. This paper focuses on possible causes of malnutrition in the Dharni block of Melghat. Quantitative survey recorded the existing burden of malnutrition, kitchen garden (KG) practices, Public Distribution System, food provisioning, Anganwadi services and hygiene/sanitation in the community. Additionally a qualitative study was undertaken to understand the community’s perspective on nutrition, cultural beliefs, spending habits and other factors contributing to malnutrition. Malnutrition was found to be highly prevalent amongst all age groups with 54% children aged 1-5 years and 43% adults aged ≥ 20 years being severe to moderately underweight. A major cause for malnutrition in children was faulty child care practices. Data on food provisioning revealed that while the caloric needs of the community were substantially met by consumption of cereals and pulses, minimal consumption of green leafy vegetables (GLVs) could lead to micronutrient deficiency in the community. KGs, which provide GLVs, were mainly cultivated in monsoon (98%) which declined to merely 4% in summer. The benefits of government schemes though targeted at malnourished children were often shared by the entire household and thus got diluted. Key finding was that nutrition interventions should be designed to address the entire household and emphasis should be given to appropriate nutrition education, without which distributing food or increasing income would have minimal effect.
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spelling pubmed-48254842016-04-21 Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India Birdi, Tannaz J. Joshi, Sujay Kotian, Shrati Shah, Shimoni Glob J Health Sci Articles Melghat, situated in Amravati District of Maharashtra, India is a tribal region with amongst the highest numbers of malnutrition cases. This paper focuses on possible causes of malnutrition in the Dharni block of Melghat. Quantitative survey recorded the existing burden of malnutrition, kitchen garden (KG) practices, Public Distribution System, food provisioning, Anganwadi services and hygiene/sanitation in the community. Additionally a qualitative study was undertaken to understand the community’s perspective on nutrition, cultural beliefs, spending habits and other factors contributing to malnutrition. Malnutrition was found to be highly prevalent amongst all age groups with 54% children aged 1-5 years and 43% adults aged ≥ 20 years being severe to moderately underweight. A major cause for malnutrition in children was faulty child care practices. Data on food provisioning revealed that while the caloric needs of the community were substantially met by consumption of cereals and pulses, minimal consumption of green leafy vegetables (GLVs) could lead to micronutrient deficiency in the community. KGs, which provide GLVs, were mainly cultivated in monsoon (98%) which declined to merely 4% in summer. The benefits of government schemes though targeted at malnourished children were often shared by the entire household and thus got diluted. Key finding was that nutrition interventions should be designed to address the entire household and emphasis should be given to appropriate nutrition education, without which distributing food or increasing income would have minimal effect. Canadian Center of Science and Education 2014-09 2014-05-30 /pmc/articles/PMC4825484/ /pubmed/25168997 http://dx.doi.org/10.5539/gjhs.v6n5p164 Text en Copyright: © Canadian Center of Science and Education http://creativecommons.org/licenses/by/3.0/ This is an open-access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
spellingShingle Articles
Birdi, Tannaz J.
Joshi, Sujay
Kotian, Shrati
Shah, Shimoni
Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India
title Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India
title_full Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India
title_fullStr Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India
title_full_unstemmed Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India
title_short Possible Causes of Malnutrition in Melghat, a Tribal Region of Maharashtra, India
title_sort possible causes of malnutrition in melghat, a tribal region of maharashtra, india
topic Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4825484/
https://www.ncbi.nlm.nih.gov/pubmed/25168997
http://dx.doi.org/10.5539/gjhs.v6n5p164
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