Cargando…

Hormonal Regulation and Expression Profiles of Wheat Genes Involved during Phytic Acid Biosynthesis Pathway

Phytic acid (PA) biosynthesis pathway genes were reported from multiple crop species. PA accumulation was enhanced during grain filling and at that time, hormones like Abscisic acid (ABA) and Gibberellic acid (GA(3)) interplay to control the process of seed development. Regulation of wheat PA pathwa...

Descripción completa

Detalles Bibliográficos
Autores principales:	Aggarwal, Sipla, Shukla, Vishnu, Bhati, Kaushal Kumar, Kaur, Mandeep, Sharma, Shivani, Singh, Anuradha, Mantri, Shrikant, Pandey, Ajay Kumar
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2015
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4844322/ https://www.ncbi.nlm.nih.gov/pubmed/27135330 http://dx.doi.org/10.3390/plants4020298

Ejemplares similares

Genome-wide identification and expression characterization of ABCC-MRP transporters in hexaploid wheat
por: Bhati, Kaushal K., et al.
Publicado: (2015)

Tissue specific transcript profiling of wheat phosphate transporter genes and its association with phosphate allocation in grains
por: Shukla, Vishnu, et al.
Publicado: (2016)

RNAi-Mediated Downregulation of Inositol Pentakisphosphate Kinase (IPK1) in Wheat Grains Decreases Phytic Acid Levels and Increases Fe and Zn Accumulation
por: Aggarwal, Sipla, et al.
Publicado: (2018)

Silencing of ABCC13 transporter in wheat reveals its involvement in grain development, phytic acid accumulation and lateral root formation
por: Bhati, Kaushal Kumar, et al.
Publicado: (2016)

Integrative analysis of hexaploid wheat roots identifies signature components during iron starvation
por: Kaur, Gazaldeep, et al.
Publicado: (2019)

Overexpression of a Gene Involved in Phytic Acid Biosynthesis Substantially Increases Phytic Acid and Total Phosphorus in Rice Seeds
por: Tagashira, Yusuke, et al.
Publicado: (2015)

Comparative Transcriptional Profiling of Two Wheat Genotypes, with Contrasting Levels of Minerals in Grains, Shows Expression Differences during Grain Filling
por: Singh, Sudhir P., et al.
Publicado: (2014)

Wheat inositol pyrophosphate kinase TaVIH2-3B modulates cell-wall composition and drought tolerance in Arabidopsis
por: Shukla, Anuj, et al.
Publicado: (2021)

Overlapping transcriptional expression response of wheat zinc-induced facilitator-like transporters emphasize important role during Fe and Zn stress
por: Sharma, Shivani, et al.
Publicado: (2019)

Gene Expression Pattern of Vacuolar-Iron Transporter-Like (VTL) Genes in Hexaploid Wheat during Metal Stress
por: Sharma, Shivani, et al.
Publicado: (2020)

Strategies and Bottlenecks in Hexaploid Wheat to Mobilize Soil Iron to Grains
por: Kumar, Anil, et al.
Publicado: (2022)

Regulation of Banana Phytoene Synthase (MaPSY) Expression, Characterization and Their Modulation under Various Abiotic Stress Conditions
por: Kaur, Navneet, et al.
Publicado: (2017)

Genome-wide transcriptome study in wheat identified candidate genes related to processing quality, majority of them showing interaction (quality x development) and having temporal and spatial distributions
por: Singh, Anuradha, et al.
Publicado: (2014)

Understanding natural genetic variation for grain phytic acid content and functional marker development for phytic acid-related genes in rice
por: TP, Muhammed Azharudheen, et al.
Publicado: (2022)

Genome-Wide Association Study of Phytic Acid in Wheat Grain Unravels Markers for Improving Biofortification
por: Wen, Zhengyu, et al.
Publicado: (2022)

Development of functional foods using psyllium husk and wheat bran fractions: Phytic acid contents
por: Alkandari, Sharifa, et al.
Publicado: (2021)

Phytic Acid and Transporters: What Can We Learn from low phytic acid Mutants?
por: Cominelli, Eleonora, et al.
Publicado: (2020)

The suppression of TdMRP3 genes reduces the phytic acid and increases the nutrient accumulation in durum wheat grain
por: Frittelli, Arianna, et al.
Publicado: (2023)

Mineral and Phytic Acid Content as Well as Phytase Activity in Flours and Breads Made from Different Wheat Species
por: Longin, C. Friedrich. H., et al.
Publicado: (2023)

Phytic Acid Inhibits Lipid Peroxidation In Vitro
por: Zajdel, Alicja, et al.
Publicado: (2013)

Utilization of Phytic Acid by Cooperative Interaction in Rhizosphere
por: Hayatsu, Masahito
Publicado: (2013)

Drug-likeness of Phytic Acid and Its Analogues
por: Joy, Amitha, et al.
Publicado: (2015)

Phytic Acid and Whole Grains for Health Controversy
por: Brouns, Fred
Publicado: (2021)

Diverse Functions of Plant Zinc-Induced Facilitator-like Transporter for Their Emerging Roles in Crop Trait Enhancement
por: Meena, Varsha, et al.
Publicado: (2021)

Iron, Zinc and Phytic Acid Retention of Biofortified, Low Phytic Acid, and Conventional Bean Varieties When Preparing Common Household Recipes
por: Hummel, Marijke, et al.
Publicado: (2020)

WImpiBLAST: Web Interface for mpiBLAST to Help Biologists Perform Large-Scale Annotation Using High Performance Computing
por: Sharma, Parichit, et al.
Publicado: (2014)

Genome–Transcriptome Transition Approaches to Characterize Anthocyanin Biosynthesis Pathway Genes in Blue, Black and Purple Wheat
por: Kapoor, Payal, et al.
Publicado: (2023)

Antimicrobial Activity of Phytic Acid: An Emerging Agent in Endodontics
por: Nassar, Rania, et al.
Publicado: (2021)

Agronomic Performance in Low Phytic Acid Field Peas
por: Lindsay, Donna L., et al.
Publicado: (2021)

Nutrients, Phytic Acid and Bioactive Compounds in Marketable Pulses
por: Sinkovič, Lovro, et al.
Publicado: (2022)

Variability in iron, zinc and phytic acid content in a worldwide collection of commercial durum wheat cultivars and the effect of reduced irrigation on these traits
por: Magallanes-López, Ana María, et al.
Publicado: (2017)

Complex Formation of Phytic Acid With Selected Monovalent and Divalent Metals
por: Marolt, Gregor, et al.
Publicado: (2020)

Phosphorylation of Kapok Fiber with Phytic Acid for Enhanced Flame Retardancy
por: Jiang, Xin-Lin, et al.
Publicado: (2022)

Salivary Cystatin SN Binds to Phytic Acid In Vitro and Is a Predictor of Nonheme Iron Bioavailability with Phytic Acid Supplementation in a Proof of Concept Pilot Study
por: Delimont, Nicole M, et al.
Publicado: (2019)

Molecular Characterization and Global Expression Analysis of Lectin Receptor Kinases in Bread Wheat (Triticum aestivum)
por: Shumayla,, et al.
Publicado: (2016)

Editorial: Harnessing autophagy to improve plant quality and resilience
por: Signorelli, Santiago, et al.
Publicado: (2023)

Development and characterization of pellets for targeted delivery of 5-fluorouracil and phytic acid for treatment of colon cancer in Wistar rat
por: Kaur, Veerpal, et al.
Publicado: (2020)

Lignin biosynthesis in wheat (Triticum aestivum L.): its response to waterlogging and association with hormonal levels
por: Nguyen, Tran-Nguyen, et al.
Publicado: (2016)

Jasmonic acid pretreatment improves salt tolerance of wheat by regulating hormones biosynthesis and antioxidant capacity
por: Zhu, Mo, et al.
Publicado: (2022)

Metagenomic Analysis of the Rhizosphere Soil Microbiome with Respect to Phytic Acid Utilization
por: Unno, Yusuke, et al.
Publicado: (2013)

Cannot write session to /tmp/vufind_sessions/sess_9mnvq6ahl6i4rpa4sgb9j2i5r4