The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes

The stability of phosphorene is shown to be degraded by water. However, the presence of a small amount of water allows the synthesis of high‐quality material in liquid exfoliation of black phosphorus using dimethylsulfoxide as solvent. A phosphorus/water molar ratio between 1.5 and 14 maximizes the...

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Detalles Bibliográficos
Autores principales: Serrano‐Ruiz, Manuel, Caporali, Maria, Ienco, Andrea, Piazza, Vincenzo, Heun, Stefan, Peruzzini, Maurizio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2015
Materias:
Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4845640/
https://www.ncbi.nlm.nih.gov/pubmed/27134812
http://dx.doi.org/10.1002/admi.201500441
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author Serrano‐Ruiz, Manuel
Caporali, Maria
Ienco, Andrea
Piazza, Vincenzo
Heun, Stefan
Peruzzini, Maurizio
author_facet Serrano‐Ruiz, Manuel
Caporali, Maria
Ienco, Andrea
Piazza, Vincenzo
Heun, Stefan
Peruzzini, Maurizio
author_sort Serrano‐Ruiz, Manuel
collection PubMed
description The stability of phosphorene is shown to be degraded by water. However, the presence of a small amount of water allows the synthesis of high‐quality material in liquid exfoliation of black phosphorus using dimethylsulfoxide as solvent. A phosphorus/water molar ratio between 1.5 and 14 maximizes the quality of the phosphorene flakes and their stability. [Image: see text]
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spelling pubmed-48456402016-04-29 The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes Serrano‐Ruiz, Manuel Caporali, Maria Ienco, Andrea Piazza, Vincenzo Heun, Stefan Peruzzini, Maurizio Adv Mater Interfaces Communications The stability of phosphorene is shown to be degraded by water. However, the presence of a small amount of water allows the synthesis of high‐quality material in liquid exfoliation of black phosphorus using dimethylsulfoxide as solvent. A phosphorus/water molar ratio between 1.5 and 14 maximizes the quality of the phosphorene flakes and their stability. [Image: see text] John Wiley and Sons Inc. 2015-11-30 2016-02 /pmc/articles/PMC4845640/ /pubmed/27134812 http://dx.doi.org/10.1002/admi.201500441 Text en © 2015 The Authors. Published by WILEY‐VCH Verlag GmbH & Co. KGaA, Weinheim This is an open access article under the terms of the Creative Commons Attribution‐NonCommercial‐NoDerivatives (http://creativecommons.org/licenses/by-nc-nd/4.0/) License, which permits use and distribution in any medium, provided the original work is properly cited, the use is non‐commercial and no modifications or adaptations are made.
spellingShingle Communications
Serrano‐Ruiz, Manuel
Caporali, Maria
Ienco, Andrea
Piazza, Vincenzo
Heun, Stefan
Peruzzini, Maurizio
The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes
title The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes
title_full The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes
title_fullStr The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes
title_full_unstemmed The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes
title_short The Role of Water in the Preparation and Stabilization of High‐Quality Phosphorene Flakes
title_sort role of water in the preparation and stabilization of high‐quality phosphorene flakes
topic Communications
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4845640/
https://www.ncbi.nlm.nih.gov/pubmed/27134812
http://dx.doi.org/10.1002/admi.201500441
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