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Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates

BACKGROUND: Density gradient centrifugation was reported as a technique of semen preparation in assisted reproductive techniques in humans and animals. This technique was found to be efficient in improving semen quality after harmful techniques such as cryopreservation. Recently a modified technique...

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Autores principales: Gloria, Alessia, Carluccio, Augusto, Wegher, Laura, Robbe, Domenico, Befacchia, Giovanni, Contri, Alberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4858911/
https://www.ncbi.nlm.nih.gov/pubmed/27158492
http://dx.doi.org/10.1186/s40104-016-0088-6
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author Gloria, Alessia
Carluccio, Augusto
Wegher, Laura
Robbe, Domenico
Befacchia, Giovanni
Contri, Alberto
author_facet Gloria, Alessia
Carluccio, Augusto
Wegher, Laura
Robbe, Domenico
Befacchia, Giovanni
Contri, Alberto
author_sort Gloria, Alessia
collection PubMed
description BACKGROUND: Density gradient centrifugation was reported as a technique of semen preparation in assisted reproductive techniques in humans and animals. This technique was found to be efficient in improving semen quality after harmful techniques such as cryopreservation. Recently a modified technique, single layer centrifugation, was proposed as a technique providing a large amount of high quality spermatozoa, and this treatment was performed before conservation. Single layer centrifugation has been studied prevalently in stallions and in boars, but limited data were available for bulls. Occasionally bulls are known to experience a transient reduction in semen quality, thus techniques that allow improvement in semen quality could be applied in this context. The aim of this study was the evaluation of single layer and double layer centrifugation by the use of iodixanol, compared with conventional centrifugation and non-centrifuged semen, on the sperm characteristics during the cryopreservation process in bulls with normal and poor semen quality. RESULTS: Single layer centrifugation and double layer centrifugation both significantly increased the percentage of normal spermatozoa and decreased the percentage of non-sperm cells in poor quality samples, while both were ineffective in those of normal quality. Sperm characteristics in poor quality samples increased after single layer centrifugation and double layer centrifugation, reaching values similar to those recorded in normal samples, and this trend is maintained after equilibration and after cryopreservation. On the other hand, SLC and DLC resulted in a consistent reduction in the spermatozoa recovered, and this resulted in a reduction of the absolute amount of spermatozoa cryopreserved in the normal samples, without a clear improvement in sperm characteristics in this type of sample. CONCLUSIONS: These data suggested that both SLC and DLC could be performed in practice, but their application should be limited to the cases in which the quality of the spermatozoa recovered is more important than the total amount of spermatozoa.
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spelling pubmed-48589112016-05-07 Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates Gloria, Alessia Carluccio, Augusto Wegher, Laura Robbe, Domenico Befacchia, Giovanni Contri, Alberto J Anim Sci Biotechnol Research BACKGROUND: Density gradient centrifugation was reported as a technique of semen preparation in assisted reproductive techniques in humans and animals. This technique was found to be efficient in improving semen quality after harmful techniques such as cryopreservation. Recently a modified technique, single layer centrifugation, was proposed as a technique providing a large amount of high quality spermatozoa, and this treatment was performed before conservation. Single layer centrifugation has been studied prevalently in stallions and in boars, but limited data were available for bulls. Occasionally bulls are known to experience a transient reduction in semen quality, thus techniques that allow improvement in semen quality could be applied in this context. The aim of this study was the evaluation of single layer and double layer centrifugation by the use of iodixanol, compared with conventional centrifugation and non-centrifuged semen, on the sperm characteristics during the cryopreservation process in bulls with normal and poor semen quality. RESULTS: Single layer centrifugation and double layer centrifugation both significantly increased the percentage of normal spermatozoa and decreased the percentage of non-sperm cells in poor quality samples, while both were ineffective in those of normal quality. Sperm characteristics in poor quality samples increased after single layer centrifugation and double layer centrifugation, reaching values similar to those recorded in normal samples, and this trend is maintained after equilibration and after cryopreservation. On the other hand, SLC and DLC resulted in a consistent reduction in the spermatozoa recovered, and this resulted in a reduction of the absolute amount of spermatozoa cryopreserved in the normal samples, without a clear improvement in sperm characteristics in this type of sample. CONCLUSIONS: These data suggested that both SLC and DLC could be performed in practice, but their application should be limited to the cases in which the quality of the spermatozoa recovered is more important than the total amount of spermatozoa. BioMed Central 2016-05-05 /pmc/articles/PMC4858911/ /pubmed/27158492 http://dx.doi.org/10.1186/s40104-016-0088-6 Text en © Gloria et al. 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research
Gloria, Alessia
Carluccio, Augusto
Wegher, Laura
Robbe, Domenico
Befacchia, Giovanni
Contri, Alberto
Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
title Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
title_full Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
title_fullStr Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
title_full_unstemmed Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
title_short Single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
title_sort single and double layer centrifugation improve the quality of cryopreserved bovine sperm from poor quality ejaculates
topic Research
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4858911/
https://www.ncbi.nlm.nih.gov/pubmed/27158492
http://dx.doi.org/10.1186/s40104-016-0088-6
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