Cargando…
It remains a mystery why people living in hot climates consume spicier food
Autor principal: | Mózsik, Gyula |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4861188/ https://www.ncbi.nlm.nih.gov/pubmed/27227095 http://dx.doi.org/10.1080/23328940.2015.1131033 |
Ejemplares similares
-
Why do people living in hot climates like their food spicy?
por: Gutierrez, Ranier, et al.
Publicado: (2015) -
Why do people living in hot climates like their food spicy?
por: Thornton, James S.
Publicado: (2016) -
Hot stuff – do people living in hot climates like their food spicy hot or not?
por: Bosland, Paul W.
Publicado: (2016) -
Hot genes and hot tropics
por: Chahl, Loris A.
Publicado: (2015) -
Preference for hot pepper: A complex interplay of personal, cultural, and pharmacological effects
por: Abdel-Salam, Omar M.E.
Publicado: (2016)