Cargando…

Egg consumption and risk of type 2 diabetes: a prospective study and dose–response meta-analysis

AIMS/HYPOTHESIS: In this study, we aimed to investigate the association between egg consumption and type 2 diabetes risk in the Cohort of Swedish Men and to conduct a meta-analysis to summarise available prospective evidence on this association. METHODS: We followed 39,610 men (aged 45–79 years) fro...

Descripción completa

Detalles Bibliográficos
Autores principales:	Wallin, Alice, Forouhi, Nita G., Wolk, Alicja, Larsson, Susanna C.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Springer Berlin Heidelberg 2016
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4861752/ https://www.ncbi.nlm.nih.gov/pubmed/26993632 http://dx.doi.org/10.1007/s00125-016-3923-6

Ejemplares similares

Fish consumption in relation to myocardial infarction, stroke and mortality among women and men with type 2 diabetes: A prospective cohort study
por: Wallin, Alice, et al.
Publicado: (2018)

Fish Consumption, Dietary Long-Chain n-3 Fatty Acids, and Risk of Type 2 Diabetes: Systematic review and meta-analysis of prospective studies
por: Wallin, Alice, et al.
Publicado: (2012)

Fish consumption and frying of fish in relation to type 2 diabetes incidence: a prospective cohort study of Swedish men
por: Wallin, Alice, et al.
Publicado: (2015)

Differing association of alcohol consumption with different stroke types: a systematic review and meta-analysis
por: Larsson, Susanna C., et al.
Publicado: (2016)

Red and processed meat consumption and risk of bladder cancer: a dose–response meta-analysis of epidemiological studies
por: Crippa, Alessio, et al.
Publicado: (2016)

Red and processed meat consumption and risk of ovarian cancer: a dose-response meta-analysis of prospective studies
por: Wallin, A, et al.
Publicado: (2011)

Coffee consumption is not associated with increased risk of atrial fibrillation: results from two prospective cohorts and a meta-analysis
por: Larsson, Susanna C., et al.
Publicado: (2015)

Association between consumption of dairy products and incident type 2 diabetes—insights from the European Prospective Investigation into Cancer study
por: Forouhi, Nita G.
Publicado: (2015)

Fish consumption and risk of rheumatoid arthritis: a dose-response meta-analysis
por: Di Giuseppe, Daniela, et al.
Publicado: (2014)

Coffee Consumption and Risk of Dementia and Alzheimer’s Disease: A Dose-Response Meta-Analysis of Prospective Studies
por: Larsson, Susanna C., et al.
Publicado: (2018)

Egg consumption and cardiovascular risk: a dose–response meta-analysis of prospective cohort studies
por: Godos, Justyna, et al.
Publicado: (2020)

Red and processed meat consumption and risk of pancreatic cancer: meta-analysis of prospective studies
por: Larsson, S C, et al.
Publicado: (2012)

Milk Consumption and Mortality from All Causes, Cardiovascular Disease, and Cancer: A Systematic Review and Meta-Analysis
por: Larsson, Susanna C., et al.
Publicado: (2015)

Egg Consumption and Stroke Risk: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies
por: Tang, Hui, et al.
Publicado: (2020)

Healthy diet and lifestyle and risk of stroke in a prospective cohort of women
por: Larsson, Susanna C., et al.
Publicado: (2014)

Egg consumption and risk of coronary heart disease and stroke: dose-response meta-analysis of prospective cohort studies
por: Rong, Ying, et al.
Publicado: (2013)

Corrigendum: Egg Consumption and Stroke Risk: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies
por: Tang, Hui, et al.
Publicado: (2020)

Nut consumption and incidence of seven cardiovascular diseases
por: Larsson, Susanna C, et al.
Publicado: (2018)

Fruit and vegetable consumption and risk of cholecystectomy: a prospective cohort study of women and men
por: Nordenvall, Caroline, et al.
Publicado: (2016)

Overall and abdominal obesity and incident aortic valve stenosis: two prospective cohort studies
por: Larsson, Susanna C., et al.
Publicado: (2017)

Cigarette smoking and risk of rheumatoid arthritis: a dose-response meta-analysis
por: Di Giuseppe, Daniela, et al.
Publicado: (2014)

Egg Consumption and Risk of Type 2 Diabetes in Men and Women
por: Djoussé, Luc, et al.
Publicado: (2009)

Mechanism and Potential of Egg Consumption and Egg Bioactive Components on Type-2 Diabetes
por: Wang, Xiaofeng, et al.
Publicado: (2019)

Embracing complexity: making sense of diet, nutrition, obesity and type 2 diabetes
por: Forouhi, Nita G.
Publicado: (2023)

Consumption of red meat, genetic susceptibility, and risk of LADA and type 2 diabetes
por: Löfvenborg, Josefin E., et al.
Publicado: (2020)

Fruit and vegetable consumption and the risk of type 2 diabetes: a systematic review and dose–response meta-analysis of prospective studies
por: Halvorsen, Rine Elise, et al.
Publicado: (2021)

The Role of Lifestyle Factors and Sleep Duration for Late-Onset Dementia: A Cohort Study
por: Larsson, Susanna C., et al.
Publicado: (2018)

Unscrambling the relations of egg and meat consumption with type 2 diabetes risk
por: Sabaté, Joan, et al.
Publicado: (2018)

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction
por: Imamura, Fumiaki, et al.
Publicado: (2016)

Consumption of sugar sweetened beverages, artificially sweetened beverages, and fruit juice and incidence of type 2 diabetes: systematic review, meta-analysis, and estimation of population attributable fraction
por: Imamura, Fumiaki, et al.
Publicado: (2015)

Dairy Products Consumption and Risk of Type 2 Diabetes: Systematic Review and Dose-Response Meta-Analysis
por: Gao, Dengfeng, et al.
Publicado: (2013)

Consumption of whole grains and risk of type 2 diabetes: A comprehensive systematic review and dose–response meta‐analysis of prospective cohort studies
por: Ghanbari‐Gohari, Faezeh, et al.
Publicado: (2022)

Dietary Energy Density Predicts the Risk of Incident Type 2 Diabetes: The European Prospective Investigation of Cancer (EPIC)-Norfolk Study
por: Wang, Jing, et al.
Publicado: (2008)

Metabolic and lifestyle factors in relation to senile cataract: a Mendelian randomization study
por: Yuan, Shuai, et al.
Publicado: (2022)

Nutritional basis of type 2 diabetes remission
por: Taylor, Roy, et al.
Publicado: (2021)

The EPIC-InterAct Study: A Study of the Interplay between Genetic and Lifestyle Behavioral Factors on the Risk of Type 2 Diabetes in European Populations
por: Forouhi, Nita G., et al.
Publicado: (2014)

Dietary Protein Consumption and the Risk of Type 2 Diabetes: ADose-Response Meta-Analysis of Prospective Studies
por: Fan, Mengying, et al.
Publicado: (2019)

Long-term unprocessed and processed red meat consumption and risk of chronic obstructive pulmonary disease: a prospective cohort study of women
por: Kaluza, Joanna, et al.
Publicado: (2018)

Dietary Diversity, Diet Cost, and Incidence of Type 2 Diabetes in the United Kingdom: A Prospective Cohort Study
por: Conklin, Annalijn I., et al.
Publicado: (2016)

Egg Consumption and Incidence of Heart Failure: A Meta-Analysis of Prospective Cohort Studies
por: Khawaja, Owais, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_a38bnjnqfu1ucccefo52hrr0l0