Exploring the Feasibility and Potential of Virtual Panels for Soliciting Feedback on Nutrition Education Materials: A Proof-of-Concept Study

BACKGROUND: A changing and cluttered information landscape has put pressure on health organizations to produce consumer information materials that are not only factual but high quality and engaging to audiences. User-centered design methods can be useful in obtaining feedback from consumers; however...

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Detalles Bibliográficos
Autores principales: Norman, Cameron D, Haresign, Helen, Mehling, Christine, Bloomberg, Honey
Formato: Online Artículo Texto
Lenguaje:English
Publicado: JMIR Publications 2016
Materias:
Original Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4869232/
https://www.ncbi.nlm.nih.gov/pubmed/27227153
http://dx.doi.org/10.2196/publichealth.5134

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4869232/
https://www.ncbi.nlm.nih.gov/pubmed/27227153
http://dx.doi.org/10.2196/publichealth.5134

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