Forests, Trees, and Micronutrient-Rich Food Consumption in Indonesia

Micronutrient deficiency remains a serious problem in Indonesia with approximately 100 million people, or 40% of the population, suffering from one or more micronutrient deficiencies. In rural areas with poor market access, forests and trees may provide an essential source of nutritious food. This i...

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Detalles Bibliográficos
Autores principales: Ickowitz, Amy, Rowland, Dominic, Powell, Bronwen, Salim, Mohammad Agus, Sunderland, Terry
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2016
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4871346/
https://www.ncbi.nlm.nih.gov/pubmed/27186884
http://dx.doi.org/10.1371/journal.pone.0154139

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4871346/
https://www.ncbi.nlm.nih.gov/pubmed/27186884
http://dx.doi.org/10.1371/journal.pone.0154139

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