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Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort
OBJECTIVE: To assess the stability and changes in fruit and vegetable (FV) consumption over a 3-year period during adolescence in a population-based birth cohort. DESIGN: Longitudinal descriptive study. FV consumption was collected in 2008 and 2011/12 using an FFQ. We conducted descriptive analyses...
Autores principales: | , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2015
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4872521/ https://www.ncbi.nlm.nih.gov/pubmed/26037788 http://dx.doi.org/10.1017/S1368980015001664 |
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author | Buffarini, Romina Muniz, Ludmila C Barros, Aluísio JD Araújo, Cora L Gonçalves, Helen Menezes, Ana MB Assunção, Maria CF |
author_facet | Buffarini, Romina Muniz, Ludmila C Barros, Aluísio JD Araújo, Cora L Gonçalves, Helen Menezes, Ana MB Assunção, Maria CF |
author_sort | Buffarini, Romina |
collection | PubMed |
description | OBJECTIVE: To assess the stability and changes in fruit and vegetable (FV) consumption over a 3-year period during adolescence in a population-based birth cohort. DESIGN: Longitudinal descriptive study. FV consumption was collected in 2008 and 2011/12 using an FFQ. We conducted descriptive analyses of medians to assess the trends in FV intake over time. Stability of FV intake was assessed by percentage of agreement and kappa coefficients. SETTING: Pelotas, Rio Grande do Sul, Brazil. SUBJECTS: Adolescents from 15 to 18 years of age (n 3915). RESULTS: We observed an overall slight decrease in FV consumption during adolescence and also a moderate stability, especially in those with higher socio-economic status (proportion of agreement 38·6 % and 40·5 % for boys and girls, respectively). About a half of those consuming low levels of FV at 15 years of age still consumed low levels 3 years later. CONCLUSIONS: Our results showed that FV consumption presented a moderate stability across a 3-year period during adolescence, especially in those with higher socio-economic status. Given the great proportions of non-communicable diseases such as CVD, diabetes and obesity, knowledge about the patterns of FV consumption during adolescence has implications for health promotion interventions. |
format | Online Article Text |
id | pubmed-4872521 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2015 |
publisher | Cambridge University Press |
record_format | MEDLINE/PubMed |
spelling | pubmed-48725212016-05-27 Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort Buffarini, Romina Muniz, Ludmila C Barros, Aluísio JD Araújo, Cora L Gonçalves, Helen Menezes, Ana MB Assunção, Maria CF Public Health Nutr Research Papers OBJECTIVE: To assess the stability and changes in fruit and vegetable (FV) consumption over a 3-year period during adolescence in a population-based birth cohort. DESIGN: Longitudinal descriptive study. FV consumption was collected in 2008 and 2011/12 using an FFQ. We conducted descriptive analyses of medians to assess the trends in FV intake over time. Stability of FV intake was assessed by percentage of agreement and kappa coefficients. SETTING: Pelotas, Rio Grande do Sul, Brazil. SUBJECTS: Adolescents from 15 to 18 years of age (n 3915). RESULTS: We observed an overall slight decrease in FV consumption during adolescence and also a moderate stability, especially in those with higher socio-economic status (proportion of agreement 38·6 % and 40·5 % for boys and girls, respectively). About a half of those consuming low levels of FV at 15 years of age still consumed low levels 3 years later. CONCLUSIONS: Our results showed that FV consumption presented a moderate stability across a 3-year period during adolescence, especially in those with higher socio-economic status. Given the great proportions of non-communicable diseases such as CVD, diabetes and obesity, knowledge about the patterns of FV consumption during adolescence has implications for health promotion interventions. Cambridge University Press 2015-06-03 2016-02 /pmc/articles/PMC4872521/ /pubmed/26037788 http://dx.doi.org/10.1017/S1368980015001664 Text en © The Authors 2015 https://creativecommons.org/licenses/by/3.0/This is an Open Access article, distributed under the terms of the Creative Commons Attribution licence (http://creativecommons.org/licenses/by/3.0/ (https://creativecommons.org/licenses/by/3.0/) ), which permits unrestricted reuse, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Papers Buffarini, Romina Muniz, Ludmila C Barros, Aluísio JD Araújo, Cora L Gonçalves, Helen Menezes, Ana MB Assunção, Maria CF Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort |
title | Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort |
title_full | Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort |
title_fullStr | Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort |
title_full_unstemmed | Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort |
title_short | Stability and change in fruit and vegetable intake of Brazilian adolescents over a 3-year period: 1993 Pelotas Birth Cohort |
title_sort | stability and change in fruit and vegetable intake of brazilian adolescents over a 3-year period: 1993 pelotas birth cohort |
topic | Research Papers |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4872521/ https://www.ncbi.nlm.nih.gov/pubmed/26037788 http://dx.doi.org/10.1017/S1368980015001664 |
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