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Biological Implications in Cassava for the Production of Amylose-Free Starch: Impact on Root Yield and Related Traits

Cassava (Manihot esculenta, Crantz) is an important food security crop, but it is becoming an important raw material for different industrial applications. Cassava is the second most important source of starch worldwide. Novel starch properties are of interest to the starch industry, and one them is...

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Detalles Bibliográficos
Autores principales:	Karlström, Amanda, Calle, Fernando, Salazar, Sandra, Morante, Nelson, Dufour, Dominique, Ceballos, Hernán
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2016
Materias:	Plant Science
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4873506/ https://www.ncbi.nlm.nih.gov/pubmed/27242813 http://dx.doi.org/10.3389/fpls.2016.00604

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