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Allicin prevents oxidized low-density lipoprotein-induced endothelial cell injury by inhibiting apoptosis and oxidative stress pathway

BACKGROUND: Vascular endothelial apoptosis is significantly associated with atherosclerosis and cardiovascular diseases, for which oxidized low-density lipoprotein (ox-LDL) is a major risk factor. Allicin, the primary active ingredient of garlic, has been found to have cardiovascular protective effe...

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Detalles Bibliográficos
Autores principales: Chen, Xiaoshu, Pang, Sunian, Lin, Jianfeng, Xia, Jianlan, Wang, Yi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4875621/
https://www.ncbi.nlm.nih.gov/pubmed/27207282
http://dx.doi.org/10.1186/s12906-016-1126-9

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