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Hydrophobin-Based Surface Engineering for Sensitive and Robust Quantification of Yeast Pheromones

Detection and quantification of small peptides, such as yeast pheromones, are often challenging. We developed a highly sensitive and robust affinity-assay for the quantification of the α-factor pheromone of Saccharomyces cerevisiae based on recombinant hydrophobins. These small, amphipathic proteins...

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Detalles Bibliográficos
Autores principales: Hennig, Stefan, Rödel, Gerhard, Ostermann, Kai
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4883293/
https://www.ncbi.nlm.nih.gov/pubmed/27128920
http://dx.doi.org/10.3390/s16050602