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Lipid-lowering and anti-inflammatory effects of omega 3 ethyl esters and krill oil: a randomized, cross-over, clinical trial
INTRODUCTION: Polyunsaturated fatty acids (PUFAs) derived from different sources could have different lipid-lowering effects in humans. The main aim of our study was to compare the short-term triglyceride-lowering efficacy of krill oil and purified omega 3 ethyl ester PUFAs in mildly overweight hype...
Autores principales: | Cicero, Arrigo F.G., Rosticci, Martina, Morbini, Martino, Cagnati, Marcella, Grandi, Elisa, Parini, Angelo, Borghi, Claudio |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Termedia Publishing House
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4889684/ https://www.ncbi.nlm.nih.gov/pubmed/27279841 http://dx.doi.org/10.5114/aoms.2016.59923 |
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