Cargando…

Pistachios for Health: What Do We Know About This Multifaceted Nut?

Human beings have known about pistachio nuts since 6000 bc. Since then, pistachios have been systematically incorporated into the diet of various cultures. They are nutrient-dense nuts with a healthy nutritional profile that contains fiber, unsaturated fatty acids and antioxidant compounds.

Detalles Bibliográficos
Autores principales: Hernández-Alonso, Pablo, Bulló, Mònica, Salas-Salvadó, Jordi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890834/
https://www.ncbi.nlm.nih.gov/pubmed/27340302
http://dx.doi.org/10.1097/NT.0000000000000160
_version_ 1782435165714251776
author Hernández-Alonso, Pablo
Bulló, Mònica
Salas-Salvadó, Jordi
author_facet Hernández-Alonso, Pablo
Bulló, Mònica
Salas-Salvadó, Jordi
author_sort Hernández-Alonso, Pablo
collection PubMed
description Human beings have known about pistachio nuts since 6000 bc. Since then, pistachios have been systematically incorporated into the diet of various cultures. They are nutrient-dense nuts with a healthy nutritional profile that contains fiber, unsaturated fatty acids and antioxidant compounds.
format Online
Article
Text
id pubmed-4890834
institution National Center for Biotechnology Information
language English
publishDate 2016
publisher Lippincott Williams & Wilkins
record_format MEDLINE/PubMed
spelling pubmed-48908342016-06-21 Pistachios for Health: What Do We Know About This Multifaceted Nut? Hernández-Alonso, Pablo Bulló, Mònica Salas-Salvadó, Jordi Nutr Today Food and Nutrition Science Human beings have known about pistachio nuts since 6000 bc. Since then, pistachios have been systematically incorporated into the diet of various cultures. They are nutrient-dense nuts with a healthy nutritional profile that contains fiber, unsaturated fatty acids and antioxidant compounds. Lippincott Williams & Wilkins 2016-05 2016-05-19 /pmc/articles/PMC4890834/ /pubmed/27340302 http://dx.doi.org/10.1097/NT.0000000000000160 Text en Copyright © 2016 Wolters Kluwer Health, Inc. All rights reserved. This is an open-access article distributed under the terms of the Creative Commons Attribution-Non Commercial-No Derivatives License 4.0 (CCBY-NC-ND), where it is permissible to download and share the work provided it is properly cited. The work cannot be changed in any way or used commercially.
spellingShingle Food and Nutrition Science
Hernández-Alonso, Pablo
Bulló, Mònica
Salas-Salvadó, Jordi
Pistachios for Health: What Do We Know About This Multifaceted Nut?
title Pistachios for Health: What Do We Know About This Multifaceted Nut?
title_full Pistachios for Health: What Do We Know About This Multifaceted Nut?
title_fullStr Pistachios for Health: What Do We Know About This Multifaceted Nut?
title_full_unstemmed Pistachios for Health: What Do We Know About This Multifaceted Nut?
title_short Pistachios for Health: What Do We Know About This Multifaceted Nut?
title_sort pistachios for health: what do we know about this multifaceted nut?
topic Food and Nutrition Science
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4890834/
https://www.ncbi.nlm.nih.gov/pubmed/27340302
http://dx.doi.org/10.1097/NT.0000000000000160
work_keys_str_mv AT hernandezalonsopablo pistachiosforhealthwhatdoweknowaboutthismultifacetednut
AT bullomonica pistachiosforhealthwhatdoweknowaboutthismultifacetednut
AT salassalvadojordi pistachiosforhealthwhatdoweknowaboutthismultifacetednut