Complete genome sequence of Leuconostoc gelidum subsp. gasicomitatum KG16-1, isolated from vacuum-packaged vegetable sausages

Leuconostoc gelidum subsp. gasicomitatum is a predominant lactic acid bacterium (LAB) in spoilage microbial communities of different kinds of modified-atmosphere packaged (MAP) food products. So far, only one genome sequence of a poultry-originating type strain of this bacterium (LMG 18811(T)) has b...

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Detalles Bibliográficos
Autores principales: Andreevskaya, Margarita, Hultman, Jenni, Johansson, Per, Laine, Pia, Paulin, Lars, Auvinen, Petri, Björkroth, Johanna
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Extended Genome Report
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4895993/
https://www.ncbi.nlm.nih.gov/pubmed/27274361
http://dx.doi.org/10.1186/s40793-016-0164-8

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4895993/
https://www.ncbi.nlm.nih.gov/pubmed/27274361
http://dx.doi.org/10.1186/s40793-016-0164-8

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