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Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth

Rhizoctonia solani is an important root infecting pathogen of a range of food staples worldwide including wheat, rice, maize, soybean, potato, legumes and others. Conventional resistance breeding strategies are hindered by the absence of tractable genetic resistance in any crop host. Understanding t...

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Autores principales: Anderson, Jonathan P., Hane, James K., Stoll, Thomas, Pain, Nicholas, Hastie, Marcus L., Kaur, Parwinder, Hoogland, Christine, Gorman, Jeffrey J., Singh, Karam B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4906030/
https://www.ncbi.nlm.nih.gov/pubmed/27331100
http://dx.doi.org/10.1016/j.dib.2016.05.042
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author Anderson, Jonathan P.
Hane, James K.
Stoll, Thomas
Pain, Nicholas
Hastie, Marcus L.
Kaur, Parwinder
Hoogland, Christine
Gorman, Jeffrey J.
Singh, Karam B.
author_facet Anderson, Jonathan P.
Hane, James K.
Stoll, Thomas
Pain, Nicholas
Hastie, Marcus L.
Kaur, Parwinder
Hoogland, Christine
Gorman, Jeffrey J.
Singh, Karam B.
author_sort Anderson, Jonathan P.
collection PubMed
description Rhizoctonia solani is an important root infecting pathogen of a range of food staples worldwide including wheat, rice, maize, soybean, potato, legumes and others. Conventional resistance breeding strategies are hindered by the absence of tractable genetic resistance in any crop host. Understanding the biology and pathogenicity mechanisms of this fungus is important for addressing these disease issues, however, little is known about how R. solani causes disease. The data described in this article is derived from applying mass spectrometry based proteomics to identify soluble, membrane-bound and culture filtrate proteins produced under wheat infection and vegetative growth conditions. Comparisons of the data for sample types in this set will be useful to identify metabolic pathway changes as the fungus switches from saprophytic to a pathogenic lifestyle or pathogenicity related proteins contributing to the ability to cause disease on wheat. The data set is deposited in the PRIDE archive under identifier PRIDE: PXD002806.
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spelling pubmed-49060302016-06-21 Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth Anderson, Jonathan P. Hane, James K. Stoll, Thomas Pain, Nicholas Hastie, Marcus L. Kaur, Parwinder Hoogland, Christine Gorman, Jeffrey J. Singh, Karam B. Data Brief Data Article Rhizoctonia solani is an important root infecting pathogen of a range of food staples worldwide including wheat, rice, maize, soybean, potato, legumes and others. Conventional resistance breeding strategies are hindered by the absence of tractable genetic resistance in any crop host. Understanding the biology and pathogenicity mechanisms of this fungus is important for addressing these disease issues, however, little is known about how R. solani causes disease. The data described in this article is derived from applying mass spectrometry based proteomics to identify soluble, membrane-bound and culture filtrate proteins produced under wheat infection and vegetative growth conditions. Comparisons of the data for sample types in this set will be useful to identify metabolic pathway changes as the fungus switches from saprophytic to a pathogenic lifestyle or pathogenicity related proteins contributing to the ability to cause disease on wheat. The data set is deposited in the PRIDE archive under identifier PRIDE: PXD002806. Elsevier 2016-05-27 /pmc/articles/PMC4906030/ /pubmed/27331100 http://dx.doi.org/10.1016/j.dib.2016.05.042 Text en Copyright & 2016 Published by Elsevier Inc. http://creativecommons.org/licenses/by/4.0/ This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Data Article
Anderson, Jonathan P.
Hane, James K.
Stoll, Thomas
Pain, Nicholas
Hastie, Marcus L.
Kaur, Parwinder
Hoogland, Christine
Gorman, Jeffrey J.
Singh, Karam B.
Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth
title Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth
title_full Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth
title_fullStr Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth
title_full_unstemmed Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth
title_short Mass-spectrometry data for Rhizoctonia solani proteins produced during infection of wheat and vegetative growth
title_sort mass-spectrometry data for rhizoctonia solani proteins produced during infection of wheat and vegetative growth
topic Data Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4906030/
https://www.ncbi.nlm.nih.gov/pubmed/27331100
http://dx.doi.org/10.1016/j.dib.2016.05.042
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