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Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach

Effects of some methodological factors on in vitro measures of gas production (GP, mL/g DM), CH(4) production (mL/g DM) and proportion (% CH(4) on total GP) were investigated by meta-analysis. These factors were considered: pressure in the GP equipment (0 = constant; 1 = increasing), incubation time...

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Autores principales: Maccarana, Laura, Cattani, Mirko, Tagliapietra, Franco, Schiavon, Stefano, Bailoni, Lucia, Mantovani, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4908760/
https://www.ncbi.nlm.nih.gov/pubmed/27307988
http://dx.doi.org/10.1186/s40104-016-0094-8
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author Maccarana, Laura
Cattani, Mirko
Tagliapietra, Franco
Schiavon, Stefano
Bailoni, Lucia
Mantovani, Roberto
author_facet Maccarana, Laura
Cattani, Mirko
Tagliapietra, Franco
Schiavon, Stefano
Bailoni, Lucia
Mantovani, Roberto
author_sort Maccarana, Laura
collection PubMed
description Effects of some methodological factors on in vitro measures of gas production (GP, mL/g DM), CH(4) production (mL/g DM) and proportion (% CH(4) on total GP) were investigated by meta-analysis. These factors were considered: pressure in the GP equipment (0 = constant; 1 = increasing), incubation time (0 = 24; 1 = ≥ 48 h), time of rumen fluid collection (0 = before feeding; 1 = after feeding of donor animals), donor species of rumen fluid (0 = sheep; 1 = bovine), presence of N in the buffer solution (0 = presence; 1 = absence), and ratio between amount of buffered rumen fluid and feed sample (BRF/FS; 0 = ≤ 130 mL/g DM; 1 = 130–140 mL/g DM; 2 = ≥ 140 mL/g DM). The NDF content of feed sample incubated (NDF) was considered as a continuous variable. From an initial database of 105 papers, 58 were discarded because one of the above-mentioned factors was not stated. After discarding 17 papers, the final dataset comprised 30 papers (339 observations). A preliminary mixed model analysis was carried out on experimental data considering the study as random factor. Variables adjusted for study effect were analyzed using a backward stepwise analysis including the above-mentioned variables. The analysis showed that the extension of incubation time and reduction of NDF increased GP and CH(4) values. Values of GP and CH(4) also increased when rumen fluid was collected after feeding compared to before feeding (+26.4 and +9.0 mL/g DM, for GP and CH(4)), from bovine compared to sheep (+32.8 and +5.2 mL/g DM, for GP and CH(4)), and when the buffer solution did not contain N (+24.7 and +6.7 mL/g DM for GP and CH(4)). The increase of BRF/FS ratio enhanced GP and CH(4) production (+7.7 and +3.3 mL/g DM per each class of increase, respectively). In vitro techniques for measuring GP and CH(4) production are mostly used as screening methods, thus a full standardization of such techniques is not feasible. However, a greater harmonization of analytical procedures (i.e., a reduction in the number of available protocols) would be useful to facilitate comparison between results of different experiments. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s40104-016-0094-8) contains supplementary material, which is available to authorized users.
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spelling pubmed-49087602016-06-16 Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach Maccarana, Laura Cattani, Mirko Tagliapietra, Franco Schiavon, Stefano Bailoni, Lucia Mantovani, Roberto J Anim Sci Biotechnol Short Report Effects of some methodological factors on in vitro measures of gas production (GP, mL/g DM), CH(4) production (mL/g DM) and proportion (% CH(4) on total GP) were investigated by meta-analysis. These factors were considered: pressure in the GP equipment (0 = constant; 1 = increasing), incubation time (0 = 24; 1 = ≥ 48 h), time of rumen fluid collection (0 = before feeding; 1 = after feeding of donor animals), donor species of rumen fluid (0 = sheep; 1 = bovine), presence of N in the buffer solution (0 = presence; 1 = absence), and ratio between amount of buffered rumen fluid and feed sample (BRF/FS; 0 = ≤ 130 mL/g DM; 1 = 130–140 mL/g DM; 2 = ≥ 140 mL/g DM). The NDF content of feed sample incubated (NDF) was considered as a continuous variable. From an initial database of 105 papers, 58 were discarded because one of the above-mentioned factors was not stated. After discarding 17 papers, the final dataset comprised 30 papers (339 observations). A preliminary mixed model analysis was carried out on experimental data considering the study as random factor. Variables adjusted for study effect were analyzed using a backward stepwise analysis including the above-mentioned variables. The analysis showed that the extension of incubation time and reduction of NDF increased GP and CH(4) values. Values of GP and CH(4) also increased when rumen fluid was collected after feeding compared to before feeding (+26.4 and +9.0 mL/g DM, for GP and CH(4)), from bovine compared to sheep (+32.8 and +5.2 mL/g DM, for GP and CH(4)), and when the buffer solution did not contain N (+24.7 and +6.7 mL/g DM for GP and CH(4)). The increase of BRF/FS ratio enhanced GP and CH(4) production (+7.7 and +3.3 mL/g DM per each class of increase, respectively). In vitro techniques for measuring GP and CH(4) production are mostly used as screening methods, thus a full standardization of such techniques is not feasible. However, a greater harmonization of analytical procedures (i.e., a reduction in the number of available protocols) would be useful to facilitate comparison between results of different experiments. ELECTRONIC SUPPLEMENTARY MATERIAL: The online version of this article (doi:10.1186/s40104-016-0094-8) contains supplementary material, which is available to authorized users. BioMed Central 2016-06-14 /pmc/articles/PMC4908760/ /pubmed/27307988 http://dx.doi.org/10.1186/s40104-016-0094-8 Text en © The Author(s). 2016 Open AccessThis article is distributed under the terms of the Creative Commons Attribution 4.0 International License (http://creativecommons.org/licenses/by/4.0/), which permits unrestricted use, distribution, and reproduction in any medium, provided you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons license, and indicate if changes were made. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Short Report
Maccarana, Laura
Cattani, Mirko
Tagliapietra, Franco
Schiavon, Stefano
Bailoni, Lucia
Mantovani, Roberto
Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
title Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
title_full Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
title_fullStr Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
title_full_unstemmed Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
title_short Methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
title_sort methodological factors affecting gas and methane production during in vitro rumen fermentation evaluated by meta-analysis approach
topic Short Report
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4908760/
https://www.ncbi.nlm.nih.gov/pubmed/27307988
http://dx.doi.org/10.1186/s40104-016-0094-8
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