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Effects of dietary lysine levels on plasma free amino acid profile in late-stage finishing pigs
Muscle growth requires a constant supply of amino acids (AAs) from the blood. Therefore, plasma AA profile is a critical factor for maximizing the growth performance of animals, including pigs. This research was conducted to study how dietary lysine intake affects plasma AA profile in pigs at the la...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4920805/ https://www.ncbi.nlm.nih.gov/pubmed/27386336 http://dx.doi.org/10.1186/s40064-016-2463-3 |