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Transcriptome analysis and identification of genes associated with ω-3 fatty acid biosynthesis in Perilla frutescens (L.) var. frutescens

BACKGROUND: Perilla (Perilla frutescens (L.) var frutescens) produces high levels of α-linolenic acid (ALA), a ω-3 fatty acid important to health and development. To uncover key genes involved in fatty acid (FA) and triacylglycerol (TAG) synthesis in perilla, we conducted deep sequencing of cDNAs fr...

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Detalles Bibliográficos
Autores principales:	Kim, Hyun Uk, Lee, Kyeong-Ryeol, Shim, Donghwan, Lee, Jeong Hee, Chen, Grace Q., Hwang, Seongbin
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2016
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4920993/ https://www.ncbi.nlm.nih.gov/pubmed/27342315 http://dx.doi.org/10.1186/s12864-016-2805-0

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