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Electrohydrodynamic (EHD) drying of the Chinese wolfberry fruits
The conventional methods of drying Chinese wolfberry fruits cause loss of active ingredients and the drying time is very long. In order to explore and investigate the new method of drying Chinese wolfberry fruits, electrohydrodynamic (EHD) drying system was used to drying for Chinese wolfberry fruit...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Springer International Publishing
2016
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4925626/ https://www.ncbi.nlm.nih.gov/pubmed/27386353 http://dx.doi.org/10.1186/s40064-016-2546-1 |