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Performance of two alternative methods for Listeria detection throughout Serro Minas cheese ripening
The ability of pathogens to survive cheese ripening is a food-security concern. Therefore, this study aimed to evaluate the performance of two alternative methods of analysis of Listeria during the ripening of artisanal Minas cheese. These methods were tested and compared with the conventional metho...
| Autores principales: | , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Elsevier
2016
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4927643/ https://www.ncbi.nlm.nih.gov/pubmed/27268116 http://dx.doi.org/10.1016/j.bjm.2016.04.006 |