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Becoming Food Aware in Hospital: A Narrative Review to Advance the Culture of Nutrition Care in Hospitals

The Nutrition Care in Canadian Hospitals (2010–2013) study identified the prevalence of malnutrition on admission to medical and surgical wards as 45%. Nutrition practices in the eighteen hospitals, including diagnosis, treatment and monitoring of malnourished patients, were ad hoc. This lack of a s...

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Detalles Bibliográficos
Autores principales: Laur, Celia, McCullough, James, Davidson, Bridget, Keller, Heather
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2015
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4939541/
https://www.ncbi.nlm.nih.gov/pubmed/27417769
http://dx.doi.org/10.3390/healthcare3020393

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