Cargando…
The Verification of the Usefulness of Electronic Nose Based on Ultra-Fast Gas Chromatography and Four Different Chemometric Methods for Rapid Analysis of Spirit Beverages
Spirit beverages are a diverse group of foodstuffs. They are very often counterfeited which cause the appearance of low quality products or wrongly labelled products on the market. It is important to find a proper quality control and botanical origin method enabling the same time preliminary check o...
Autores principales: | Wiśniewska, Paulina, Śliwińska, Magdalena, Namieśnik, Jacek, Wardencki, Waldemar, Dymerski, Tomasz |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4942662/ https://www.ncbi.nlm.nih.gov/pubmed/27446633 http://dx.doi.org/10.1155/2016/8763436 |
Ejemplares similares
-
Application of the Electronic Nose Technique to Differentiation between Model Mixtures with COPD Markers
por: Dymerski, Tomasz, et al.
Publicado: (2013) -
Application of an Electronic Nose Instrument to Fast Classification of Polish Honey Types
por: Dymerski, Tomasz, et al.
Publicado: (2014) -
Quality Evaluation of Agricultural Distillates Using an Electronic Nose
por: Dymerski, Tomasz, et al.
Publicado: (2013) -
Poultry meat freshness evaluation using electronic nose technology and ultra-fast gas chromatography
por: Wojnowski, Wojciech, et al.
Publicado: (2017) -
Thermal degradation assessment of canola and olive oil using ultra-fast gas chromatography coupled with chemometrics
por: Majchrzak, Tomasz, et al.
Publicado: (2017)