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Exploring the Relationship between Body Composition and Eating Behavior Using the Three Factor Eating Questionnaire (TFEQ) in Young New Zealand Women

Obesity is a leading cause of morbidity and mortality, yet is preventable. This study aimed to investigate associations between body mass index, body fat percentage and obesity-related eating behaviors. Women (n = 116; 18–44 years) were measured for height, weight and body fat using air displacement...

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Detalles Bibliográficos
Autores principales:	Kruger, Rozanne, De Bray, Jacqui G., Beck, Kathryn L., Conlon, Cathryn A., Stonehouse, Welma
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2016
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4963862/ https://www.ncbi.nlm.nih.gov/pubmed/27347997 http://dx.doi.org/10.3390/nu8070386

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