Cargando…
Physiologic and performance effects of sago supplementation before and during cycling in a warm-humid environment
The present study determined whether 0.8g/kg bodyweight sago ingested before (Pre-Sago) or during (Dur-Sago) exercise under warm-humid conditions (30 ± 2°C, 78 ± 3 % RH; 20 km·h(−1) frontal airflow) conferred a performance and/or physiological benefit compared to a control (Control) condition. Eight...
Autores principales: | Che Jusoh, Mohd Rahimi, Stannard, Stephen R., Mündel, Toby |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Taylor & Francis
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4964999/ https://www.ncbi.nlm.nih.gov/pubmed/27857961 http://dx.doi.org/10.1080/23328940.2016.1159772 |
Ejemplares similares
-
Sago supplementation for recovery from cycling in a warm-humid environment and its influence on subsequent cycling physiology and performance
por: Che Jusoh, Mohd Rahimi, et al.
Publicado: (2016) -
Sago supplementation for exercise performed in a thermally stressful environment: Rationale, efficacy and opportunity
por: Che Jusoh, Mohd Rahimi, et al.
Publicado: (2016) -
The Efficacy of Ingesting Water on Thermoregulatory Responses and Running Performance in a Warm-Humid Condition
por: Che Muhamed, Ahmad Munir, et al.
Publicado: (2019) -
Nicotine Supplementation Does Not Influence Performance of a 1h Cycling Time-Trial in Trained Males
por: Mündel, Toby, et al.
Publicado: (2019) -
The effects of a systematic increase in relative humidity on thermoregulatory and circulatory responses during prolonged running exercise in the heat
por: Che Muhamed, Ahmad Munir, et al.
Publicado: (2016)