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Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders

In the last decade, the provision of school breakfast has increased significantly in the UK. However, there is an absence of knowledge regarding senior stakeholder views on the processes and potential outcomes on different groups, within the communities served by school breakfast programs. The purpo...

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Autores principales: Harvey-Golding, Louise, Donkin, Lynn Margaret, Defeyter, Margaret Anne
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4970542/
https://www.ncbi.nlm.nih.gov/pubmed/27532035
http://dx.doi.org/10.3389/fpubh.2016.00161
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author Harvey-Golding, Louise
Donkin, Lynn Margaret
Defeyter, Margaret Anne
author_facet Harvey-Golding, Louise
Donkin, Lynn Margaret
Defeyter, Margaret Anne
author_sort Harvey-Golding, Louise
collection PubMed
description In the last decade, the provision of school breakfast has increased significantly in the UK. However, there is an absence of knowledge regarding senior stakeholder views on the processes and potential outcomes on different groups, within the communities served by school breakfast programs. The purpose of this study was to examine the views and experiences of senior level stakeholders and thereby provide an original qualitative contribution to the research. A sample of senior level stakeholders was recruited, including senior officers, directors, and elected members, from within a Local Authority (LA) involved in the leadership, implementation and delivery of a council-wide universal free school breakfast (UFSB) program, and from the senior staff body of mainstream primary and special schools, participating in the program. A grounded theory analysis of the data collected identified issues encountered in the implementation and delivery, and views on the funding and future of a USFB program, in addition to perceived outcomes for children, parents, families, schools, and the wider community. The results refer to both positive and negative issues and implications associated with the program, according to the perspectives of senior level stakeholders. Perceived positive outcomes included benefits to children, families, schools, and the community. For instance, alleviating hunger, improving health outcomes, and conferring financial benefits, with the potential to cumulate in overall improvements in educational, social, and behavioral outcomes. Reported negative implications included the absence of an effective communication strategy in implementing the USFB program; in addition to concerns about the impacts of “double-breakfasting” on obesity levels among children, particularly in less deprived communities. Findings were validated using theoretical sampling and saturation, triangulation methods, member checks, and inter-rater reliability measures. In presenting these findings, this paper provides a unique qualitative insight into the processes, issues and outcomes of a council-wide UFSB program within a socioeconomically deprived community, according to the perceptions of senior level stakeholders.
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spelling pubmed-49705422016-08-16 Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders Harvey-Golding, Louise Donkin, Lynn Margaret Defeyter, Margaret Anne Front Public Health Public Health In the last decade, the provision of school breakfast has increased significantly in the UK. However, there is an absence of knowledge regarding senior stakeholder views on the processes and potential outcomes on different groups, within the communities served by school breakfast programs. The purpose of this study was to examine the views and experiences of senior level stakeholders and thereby provide an original qualitative contribution to the research. A sample of senior level stakeholders was recruited, including senior officers, directors, and elected members, from within a Local Authority (LA) involved in the leadership, implementation and delivery of a council-wide universal free school breakfast (UFSB) program, and from the senior staff body of mainstream primary and special schools, participating in the program. A grounded theory analysis of the data collected identified issues encountered in the implementation and delivery, and views on the funding and future of a USFB program, in addition to perceived outcomes for children, parents, families, schools, and the wider community. The results refer to both positive and negative issues and implications associated with the program, according to the perspectives of senior level stakeholders. Perceived positive outcomes included benefits to children, families, schools, and the community. For instance, alleviating hunger, improving health outcomes, and conferring financial benefits, with the potential to cumulate in overall improvements in educational, social, and behavioral outcomes. Reported negative implications included the absence of an effective communication strategy in implementing the USFB program; in addition to concerns about the impacts of “double-breakfasting” on obesity levels among children, particularly in less deprived communities. Findings were validated using theoretical sampling and saturation, triangulation methods, member checks, and inter-rater reliability measures. In presenting these findings, this paper provides a unique qualitative insight into the processes, issues and outcomes of a council-wide UFSB program within a socioeconomically deprived community, according to the perceptions of senior level stakeholders. Frontiers Media S.A. 2016-08-02 /pmc/articles/PMC4970542/ /pubmed/27532035 http://dx.doi.org/10.3389/fpubh.2016.00161 Text en Copyright © 2016 Harvey-Golding, Donkin and Defeyter. http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) or licensor are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Public Health
Harvey-Golding, Louise
Donkin, Lynn Margaret
Defeyter, Margaret Anne
Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders
title Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders
title_full Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders
title_fullStr Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders
title_full_unstemmed Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders
title_short Universal Free School Breakfast: A Qualitative Process Evaluation According to the Perspectives of Senior Stakeholders
title_sort universal free school breakfast: a qualitative process evaluation according to the perspectives of senior stakeholders
topic Public Health
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4970542/
https://www.ncbi.nlm.nih.gov/pubmed/27532035
http://dx.doi.org/10.3389/fpubh.2016.00161
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