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Probiotics and the Microbiome in Celiac Disease: A Randomised Controlled Trial
Background. There is limited research investigating the composition of the gastrointestinal microbiota in individuals with celiac disease (CoeD) reporting only partial symptom improvement despite adherence to a strict gluten-free diet (GFD). The aim of this research was to determine if the gastroint...
Autores principales: | Harnett, Joanna, Myers, Stephen P., Rolfe, Margaret |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2016
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4972910/ https://www.ncbi.nlm.nih.gov/pubmed/27525027 http://dx.doi.org/10.1155/2016/9048574 |
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