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Nutritional assessment and post-procedural complications in older stroke patients after insertion of percutaneous endoscopic gastrostomy – a retrospective study
BACKGROUND: Oropharyngeal dysphagia is one of the major complications of stroke and a risk factor for malnutrition and prolonged in-hospital stay. OBJECTIVE: The overall aim was to describe to what extent nutritional assessments (i.e. BMI kg/m(2), eating problem, and weight loss) were performed and...
Autores principales: | Hede, Gunnel Wärn, Faxén-Irving, Gerd, Olin, Ann Ödlund, Ebbeskog, Britt, Crisby, Milita |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Co-Action Publishing
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4973443/ https://www.ncbi.nlm.nih.gov/pubmed/27487849 http://dx.doi.org/10.3402/fnr.v60.30456 |
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