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The short- and long-term effects of food intake on thermogenesis

Detalles Bibliográficos
Autores principales:	Armbruszt, Simon, Garami, András
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Taylor & Francis 2014
Materias:	Teaching Slide
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4977166/ https://www.ncbi.nlm.nih.gov/pubmed/27583289 http://dx.doi.org/10.4161/temp.29733

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