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Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam
OBJECTIVE: Clerodendrum viscosum, Eryngium foetidum, Lippia javanica, and Murraya koenigii are one among the common wild edible plants in Northeast India which are also used as antidiabetic, stomach-ache relieving drugs, etc., The present study was aimed to reveal the phytochemical, antioxidant, and...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2016
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4980931/ https://www.ncbi.nlm.nih.gov/pubmed/27756954 http://dx.doi.org/10.4103/0253-7613.186212 |
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author | Swargiary, Ananta Daimari, Abhijita Daimari, Manita Basumatary, Noymi Narzary, Ezekiel |
author_facet | Swargiary, Ananta Daimari, Abhijita Daimari, Manita Basumatary, Noymi Narzary, Ezekiel |
author_sort | Swargiary, Ananta |
collection | PubMed |
description | OBJECTIVE: Clerodendrum viscosum, Eryngium foetidum, Lippia javanica, and Murraya koenigii are one among the common wild edible plants in Northeast India which are also used as antidiabetic, stomach-ache relieving drugs, etc., The present study was aimed to reveal the phytochemical, antioxidant, and anthelmintic activity of the plants. MATERIALS AND METHODS: The antioxidant capacity of methanolic extract of plants was studied by 1,1-diphenyl-2-picrylhydrazyl (DPPH), ferric reducing antioxidant power, TBARS, and total antioxidant activity (TAA). Total phenolics, flavonoids, Vitamin C, carbohydrate, and protein are also estimated following standard protocols. Anthelmintic activity of the extracts has also been studied in vitro against trematode parasites. RESULTS: The result showed that the methanolic extracts of plants possess a substantial quantity of alkaloids, phenolics, flavonoids, proteins, carbohydrates, and Vitamin C. Phenolics, flavonoids, and Vitamin C contents were found higher in C. viscosum followed by M. koenigii, L. javanica, and E. foetidum. The in vitro antioxidant assays revealed substantial free radical scavenging property in all the plants. TAA increased in the order C. viscosum > M. koenigii > L. javanica > E. foetidum. Similarly, C. viscosum displayed a better antioxidant capacity with IC(50) values 29.74 ± 3.63 μg and 148.77 ± 18.38 μg for DPPH and thiobarbituric acid reactive species, respectively. In addition, the plant extracts also showed good anthelmintic activity against Paramphistomum sp. Time taken for paralysis and death were 0:56 ± 0:09 h and 1:35 ± 0:07 h for L. javanica at 50 mg/mL concentration. CONCLUSION: The study therefore suggests the importance of tested plants as a natural source of free radical scavenger and plausible veterinary uses. |
format | Online Article Text |
id | pubmed-4980931 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Medknow Publications & Media Pvt Ltd |
record_format | MEDLINE/PubMed |
spelling | pubmed-49809312016-10-18 Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam Swargiary, Ananta Daimari, Abhijita Daimari, Manita Basumatary, Noymi Narzary, Ezekiel Indian J Pharmacol Research Article OBJECTIVE: Clerodendrum viscosum, Eryngium foetidum, Lippia javanica, and Murraya koenigii are one among the common wild edible plants in Northeast India which are also used as antidiabetic, stomach-ache relieving drugs, etc., The present study was aimed to reveal the phytochemical, antioxidant, and anthelmintic activity of the plants. MATERIALS AND METHODS: The antioxidant capacity of methanolic extract of plants was studied by 1,1-diphenyl-2-picrylhydrazyl (DPPH), ferric reducing antioxidant power, TBARS, and total antioxidant activity (TAA). Total phenolics, flavonoids, Vitamin C, carbohydrate, and protein are also estimated following standard protocols. Anthelmintic activity of the extracts has also been studied in vitro against trematode parasites. RESULTS: The result showed that the methanolic extracts of plants possess a substantial quantity of alkaloids, phenolics, flavonoids, proteins, carbohydrates, and Vitamin C. Phenolics, flavonoids, and Vitamin C contents were found higher in C. viscosum followed by M. koenigii, L. javanica, and E. foetidum. The in vitro antioxidant assays revealed substantial free radical scavenging property in all the plants. TAA increased in the order C. viscosum > M. koenigii > L. javanica > E. foetidum. Similarly, C. viscosum displayed a better antioxidant capacity with IC(50) values 29.74 ± 3.63 μg and 148.77 ± 18.38 μg for DPPH and thiobarbituric acid reactive species, respectively. In addition, the plant extracts also showed good anthelmintic activity against Paramphistomum sp. Time taken for paralysis and death were 0:56 ± 0:09 h and 1:35 ± 0:07 h for L. javanica at 50 mg/mL concentration. CONCLUSION: The study therefore suggests the importance of tested plants as a natural source of free radical scavenger and plausible veterinary uses. Medknow Publications & Media Pvt Ltd 2016 /pmc/articles/PMC4980931/ /pubmed/27756954 http://dx.doi.org/10.4103/0253-7613.186212 Text en Copyright: © Indian Journal of Pharmacology http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike 3.0 License, which allows others to remix, tweak, and build upon the work non-commercially, as long as the author is credited and the new creations are licensed under the identical terms. |
spellingShingle | Research Article Swargiary, Ananta Daimari, Abhijita Daimari, Manita Basumatary, Noymi Narzary, Ezekiel Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam |
title | Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam |
title_full | Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam |
title_fullStr | Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam |
title_full_unstemmed | Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam |
title_short | Phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower Assam |
title_sort | phytochemicals, antioxidant, and anthelmintic activity of selected traditional wild edible plants of lower assam |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4980931/ https://www.ncbi.nlm.nih.gov/pubmed/27756954 http://dx.doi.org/10.4103/0253-7613.186212 |
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