Elevated Genetic Diversity in an F(2:6) Population of Quinoa (Chenopodium quinoa) Developed through an Inter-ecotype Cross

Quinoa (Chenopodium quinoa) is a seed crop of the Andean highlands and Araucanian coastal regions of South America that has recently expanded in use and production beyond its native range. This is largely due to its superb nutritional value, consisting of protein that is rich in essential amino acid...

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Detalles Bibliográficos
Autores principales: Benlhabib, Ouafae, Boujartani, Noura, Maughan, Peter J., Jacobsen, Sven E., Jellen, Eric N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2016
Materias:
Plant Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4987375/
https://www.ncbi.nlm.nih.gov/pubmed/27582753
http://dx.doi.org/10.3389/fpls.2016.01222

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4987375/
https://www.ncbi.nlm.nih.gov/pubmed/27582753
http://dx.doi.org/10.3389/fpls.2016.01222

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