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Applications of In Ovo Technique for the Optimal Development of the Gastrointestinal Tract and the Potential Influence on the Establishment of Its Microbiome in Poultry
As the current poultry production system stands, there is a period of time when newly hatched chicks are prevented from access to feed for approximately 48–72 h. Research has indicated that this delay in feeding may result in decreased growth performance when compared to chicks that are fed immediat...
Autores principales: | Roto, Stephanie M., Kwon, Young Min, Ricke, Steven C. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4987676/ https://www.ncbi.nlm.nih.gov/pubmed/27583251 http://dx.doi.org/10.3389/fvets.2016.00063 |
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