Cargando…
Garlic, from Remedy to Stimulant: Evaluation of Antifungal Potential Reveals Diversity in Phytoalexin Allicin Content among Garlic Cultivars; Allicin Containing Aqueous Garlic Extracts Trigger Antioxidants in Cucumber
Garlic has the charisma of a potent remedy and holds its repute of a therapeutic panacea since the dawn of civilization. An integrated approach was adopted to evaluate the genetic diversity among Chinese garlic cultivars for their antifungal potency as well as allicin content distribution and, furth...
Autores principales: | Hayat, Sikandar, Cheng, Zhihui, Ahmad, Husain, Ali, Muhammad, Chen, Xuejin, Wang, Mengyi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4996993/ https://www.ncbi.nlm.nih.gov/pubmed/27610111 http://dx.doi.org/10.3389/fpls.2016.01235 |
Ejemplares similares
-
Allicin Bioavailability and Bioequivalence from Garlic Supplements and Garlic Foods
por: Lawson, Larry D., et al.
Publicado: (2018) -
Modulation of Allicin-Free Garlic on Gut Microbiome
por: Chen, Keyu, et al.
Publicado: (2020) -
Garlic Revisited: Antimicrobial Activity of Allicin-Containing Garlic Extracts against Burkholderia cepacia Complex
por: Wallock-Richards, Daynea, et al.
Publicado: (2014) -
The human allicin-proteome: S-thioallylation of proteins by the garlic defence substance allicin and its biological effects
por: Gruhlke, Martin C.H., et al.
Publicado: (2019) -
Inhibitory effect of allicin and garlic extracts on growth of cultured hyphae
por: Aala, Farzad, et al.
Publicado: (2014)