Cargando…
Reply to B. Meunier’s Letter to the Editor Re: Brewer G. J.; Nutrients 2015, 7, 10053–10064
Autor principal: | Brewer, George J. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2016
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4997429/ https://www.ncbi.nlm.nih.gov/pubmed/27556487 http://dx.doi.org/10.3390/nu8080517 |
Ejemplares similares
-
Correction: Brewer, G.J. Copper-2 Ingestion, Plus Increased Meat Eating Leading to Increased Copper Absorption, Are Major Factors Behind the Current Epidemic of Alzheimer’s Disease. Nutrients 2015, 7(12), 10053–10064
por: Brewer, George J.
Publicado: (2016) -
Reply: “Letter to the Editor Re: Oh J., et al. Nutrients 2019, 11, 343”
por: Oh, Jongwon, et al.
Publicado: (2019) -
Reply: “Letter to the Editor Re: Billeaud et al. Nutrients 2018, 10, 690”
por: Billeaud, Claude, et al.
Publicado: (2019) -
Reply: “Letter to the editor Re: Diaz M., et al. Nutrients 2018, 10, 1481”
por: Díaz, María, et al.
Publicado: (2019) -
Reply to O. Osibogun’s Letter to the Editor Re: Hess S. et al.; Nutrients 2016, 8, 88
por: Hess, Sascha, et al.
Publicado: (2016)