A new emphasis on root traits for perennial grass and legume varieties with environmental and ecological benefits

Grasslands cover a significant proportion of the agricultural land within the UK and across the EU, providing a relatively cheap source of feed for ruminants and supporting the production of meat, wool and milk from grazing animals. Delivering efficient animal production from grassland systems has t...

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Detalles Bibliográficos
Autores principales: Marshall, Athole H., Collins, Rosemary P., Humphreys, Mike W., Scullion, John
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2016
Materias:
Reviews
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4998135/
https://www.ncbi.nlm.nih.gov/pubmed/27610233
http://dx.doi.org/10.1002/fes3.78

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4998135/
https://www.ncbi.nlm.nih.gov/pubmed/27610233
http://dx.doi.org/10.1002/fes3.78

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