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Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides
Carbonic anhydrases (CA) belong to the family of zinc metalloenzymes that catalyze the reversible hydration of carbon dioxide to bicarbonate. In the present work, we characterized the cDNAs of four Paracoccidioides CAs (CA1, CA2, CA3, and CA4). In the presence of CO(2), there was not a significant i...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Sociedade Brasileira de Genética
2016
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Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5004831/ https://www.ncbi.nlm.nih.gov/pubmed/27560991 http://dx.doi.org/10.1590/1678-4685-GMB-2015-0213 |
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author | Tomazett, Mariana Vieira Zanoelo, Fabiana Fonseca Bailão, Elisa Flávia Cardoso Bailão, Alexandre Melo Borges, Clayton Luiz Soares, Célia Maria de Almeida |
author_facet | Tomazett, Mariana Vieira Zanoelo, Fabiana Fonseca Bailão, Elisa Flávia Cardoso Bailão, Alexandre Melo Borges, Clayton Luiz Soares, Célia Maria de Almeida |
author_sort | Tomazett, Mariana Vieira |
collection | PubMed |
description | Carbonic anhydrases (CA) belong to the family of zinc metalloenzymes that catalyze the reversible hydration of carbon dioxide to bicarbonate. In the present work, we characterized the cDNAs of four Paracoccidioides CAs (CA1, CA2, CA3, and CA4). In the presence of CO(2), there was not a significant increase in fungal ca1, ca2 and ca4 gene expression. The ca1 transcript was induced during the mycelium-to-yeast transition, while ca2 and ca4 gene expression was much higher in yeast cells, when compared to mycelium and mycelium-to-yeast transition. The ca1 transcript was induced in yeast cells recovered directly from liver and spleen of infected mice, while transcripts for ca2 and ca4 were down-regulated. Recombinant CA1 (rCA1) and CA4 (rCA4), with 33 kDa and 32 kDa respectively, were obtained from bacteria. The enzymes rCA1 (β-class) and rCA4 (α-class) were characterized regarding pH, temperature, ions and amino acids addition influence. Both enzymes were stable at pHs 7.5-8.5 and temperatures of 30-35 °C. The enzymes were dramatically inhibited by Hg(+2) and activated by Zn(+2), while only rCA4 was stimulated by Fe(2+). Among the amino acids tested (all in L configuration), arginine, lysine, tryptophan and histidine enhanced residual activity of rCA1 and rCA4. |
format | Online Article Text |
id | pubmed-5004831 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | Sociedade Brasileira de Genética |
record_format | MEDLINE/PubMed |
spelling | pubmed-50048312016-09-13 Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides Tomazett, Mariana Vieira Zanoelo, Fabiana Fonseca Bailão, Elisa Flávia Cardoso Bailão, Alexandre Melo Borges, Clayton Luiz Soares, Célia Maria de Almeida Genet Mol Biol Genetics of Microorganisms Carbonic anhydrases (CA) belong to the family of zinc metalloenzymes that catalyze the reversible hydration of carbon dioxide to bicarbonate. In the present work, we characterized the cDNAs of four Paracoccidioides CAs (CA1, CA2, CA3, and CA4). In the presence of CO(2), there was not a significant increase in fungal ca1, ca2 and ca4 gene expression. The ca1 transcript was induced during the mycelium-to-yeast transition, while ca2 and ca4 gene expression was much higher in yeast cells, when compared to mycelium and mycelium-to-yeast transition. The ca1 transcript was induced in yeast cells recovered directly from liver and spleen of infected mice, while transcripts for ca2 and ca4 were down-regulated. Recombinant CA1 (rCA1) and CA4 (rCA4), with 33 kDa and 32 kDa respectively, were obtained from bacteria. The enzymes rCA1 (β-class) and rCA4 (α-class) were characterized regarding pH, temperature, ions and amino acids addition influence. Both enzymes were stable at pHs 7.5-8.5 and temperatures of 30-35 °C. The enzymes were dramatically inhibited by Hg(+2) and activated by Zn(+2), while only rCA4 was stimulated by Fe(2+). Among the amino acids tested (all in L configuration), arginine, lysine, tryptophan and histidine enhanced residual activity of rCA1 and rCA4. Sociedade Brasileira de Genética 2016-07-25 2016 /pmc/articles/PMC5004831/ /pubmed/27560991 http://dx.doi.org/10.1590/1678-4685-GMB-2015-0213 Text en Copyright © 2016, Sociedade Brasileira de Genética. http://creativecommons.org/licenses/by/4.0/ License information: This is an open-access article distributed under the terms of the Creative Commons Attribution License (type CC-BY), which permits unrestricted use, distribution and reproduction in any medium, provided the original article is properly cited. |
spellingShingle | Genetics of Microorganisms Tomazett, Mariana Vieira Zanoelo, Fabiana Fonseca Bailão, Elisa Flávia Cardoso Bailão, Alexandre Melo Borges, Clayton Luiz Soares, Célia Maria de Almeida Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides |
title | Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides |
title_full | Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides |
title_fullStr | Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides |
title_full_unstemmed | Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides |
title_short | Molecular and biochemical characterization of carbonic anhydrases of Paracoccidioides |
title_sort | molecular and biochemical characterization of carbonic anhydrases of paracoccidioides |
topic | Genetics of Microorganisms |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5004831/ https://www.ncbi.nlm.nih.gov/pubmed/27560991 http://dx.doi.org/10.1590/1678-4685-GMB-2015-0213 |
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