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Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish
Unexplained rhabdomyolysis after eating fish is a rare condition caused by an unidentified toxin. Most of the incidences in the United States have been linked to consuming buffalo fish or crawfish. We present 2 cases of Haff disease in which the patients consumed grass carp as opposed to the usual s...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
SAGE Publications
2016
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5011306/ https://www.ncbi.nlm.nih.gov/pubmed/27635408 http://dx.doi.org/10.1177/2324709616663230 |
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author | Louis, Joey V. Sein, Saw Lyon, Claudia Apergis, George |
author_facet | Louis, Joey V. Sein, Saw Lyon, Claudia Apergis, George |
author_sort | Louis, Joey V. |
collection | PubMed |
description | Unexplained rhabdomyolysis after eating fish is a rare condition caused by an unidentified toxin. Most of the incidences in the United States have been linked to consuming buffalo fish or crawfish. We present 2 cases of Haff disease in which the patients consumed grass carp as opposed to the usual suspects of buffalo fish or crawfish. |
format | Online Article Text |
id | pubmed-5011306 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2016 |
publisher | SAGE Publications |
record_format | MEDLINE/PubMed |
spelling | pubmed-50113062016-09-15 Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish Louis, Joey V. Sein, Saw Lyon, Claudia Apergis, George J Investig Med High Impact Case Rep Case Report Unexplained rhabdomyolysis after eating fish is a rare condition caused by an unidentified toxin. Most of the incidences in the United States have been linked to consuming buffalo fish or crawfish. We present 2 cases of Haff disease in which the patients consumed grass carp as opposed to the usual suspects of buffalo fish or crawfish. SAGE Publications 2016-08-29 /pmc/articles/PMC5011306/ /pubmed/27635408 http://dx.doi.org/10.1177/2324709616663230 Text en © 2016 American Federation for Medical Research http://creativecommons.org/licenses/by/3.0/ This article is distributed under the terms of the Creative Commons Attribution 3.0 License (http://www.creativecommons.org/licenses/by/3.0/) which permits any use, reproduction and distribution of the work without further permission provided the original work is attributed as specified on the SAGE and Open Access pages (https://us.sagepub.com/en-us/nam/open-access-at-sage). |
spellingShingle | Case Report Louis, Joey V. Sein, Saw Lyon, Claudia Apergis, George Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish |
title | Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish |
title_full | Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish |
title_fullStr | Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish |
title_full_unstemmed | Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish |
title_short | Two Cases of Rhabdomyolysis (Haff Disease) After Eating Carp Fish |
title_sort | two cases of rhabdomyolysis (haff disease) after eating carp fish |
topic | Case Report |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5011306/ https://www.ncbi.nlm.nih.gov/pubmed/27635408 http://dx.doi.org/10.1177/2324709616663230 |
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